Campus Food & Drink recognises its responsibility to carry out its procurement activities in an environmentally and socially responsible manner, and the considerable influence we have in using our buying power to encourage healthy and sustainable food production and consumption.

At Campus Food and Drink we take our sustainability responsibilities very seriously, we are constantly looking for ways we can improve our food production and consumption procedures, through consultation with our suppliers, consumers and sustainability experts.

We are in the process of reviewing our policy and we encourage any feedback and/or suggestions on how we can improve our current standing. We welcome, for consideration, any initiatives you feel would support our goals, or areas you feel we could do better.

If you would like to submit your feedback please email

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