Photo of Professor Emma Boyland

Professor Emma Boyland PhD MBA MSc BSc

Chair of Food Marketing and Child Health Psychology


Selected Publications

  1. Advertising as a cue to consume: a systematic review and meta-analysis of the effects of acute exposure to unhealthy food and nonalcoholic beverage advertising on intake in children and adults (Journal article - 2016)
  2. A safe glimpse within the “black box”? Ethical and legal principles when assessing digital marketing of food and drink to children (Journal article - 2017)
  3. Tackling food marketing to children in a digital world: trans-disciplinary perspectives (Report - 2016)
  4. Sustained impact of energy-dense TV and online food advertising on children's dietary intake: a within-subject, randomised, crossover, counter-balanced trial (Journal article - 2018)
  5. The Health Halo Trend in UK Television Food Advertising Viewed by Children: The Rise of Implicit and Explicit Health Messaging in the Promotion of Unhealthy Foods (Journal article - 2018)
  6. Association of Food and Nonalcoholic Beverage Marketing With Children and Adolescents' Eating Behaviors and Health A Systematic Review and Meta-analysis (Journal article - 2022)
  7. Systematic review of the effect of policies to restrict the marketing of foods and non-alcoholic beverages to which children are exposed (Journal article - 2022)
  8. Rising to the challenge: Introducing protocols to monitor food marketing to children from the World Health Organization Regional Office for Europe (Journal article - 2021)
  9. A deep learning approach to identify unhealthy advertisements in street view images (Journal article - 2021)
  10. Social Media Influencer Marketing and Children's Food Intake: A Randomized Trial (Journal article - 2019)