2023
Lonnie, M., Hunter, E. A., Stone, R. A., Dineva, M., Aggreh, M., Greatwood, H. M., . . . FIO, F. T. (2023). Food insecurity in people living with obesity: Improving sustainable and healthier food choices in the retail food environment-the FIO Food project. NUTRITION BULLETIN. doi:10.1111/nbu.12626DOI: 10.1111/nbu.12626
Harrold, J. A. A., Hill, S., Radu, C., Thomas, P., Thorp, P., Hardman, C. A. A., . . . Halford, J. C. G. (2023). Effects of non-nutritive sweetened beverages versus water after a 12-week weight-loss program: A randomized controlled trial. OBESITY, 31(8), 1996-2008. doi:10.1002/oby.23796DOI: 10.1002/oby.23796
Stone, R. A., Lonnie, M., Mead, B. R., Armstrong, B., & Hardman, C. A. (2023). Understanding the drivers of healthier, more sustainable dietary behaviours: The role of food security. In PROCEEDINGS OF THE NUTRITION SOCIETY Vol. 82. doi:10.1017/S002966512300294XDOI: 10.1017/S002966512300294X
Smith, J., Ker, S., Archer, D., Gilbody, S., Peckham, E., & Hardman, C. A. (2023). Food insecurity and severe mental illness: understanding the hidden problem and how to ask about food access during routine healthcare. BJPSYCH ADVANCES, 29(3), 204-212. doi:10.1192/bja.2022.33DOI: 10.1192/bja.2022.33
Almiron-Roig, E., Navas-Carretero, S., Castelnuovo, G., Kjølbæk, L., Romo, A., Normand, M., . . . Martínez, J. A. (2023). Impact of acute consumption of beverages containing plant-based or alternative sweetener blends on postprandial appetite, food intake, metabolism, and gastro-intestinal symptoms: Results of the SWEET beverages trial. Appetite, 106515. doi:10.1016/j.appet.2023.106515DOI: 10.1016/j.appet.2023.106515
Masterton, S., Hardman, C. A., Boyland, E., Robinson, E., Makin, H. E., & Jones, A. (2023). Are commonly used lab-based measures of food value and choice predictive of self-reported real-world snacking? An ecological momentary assessment study. BRITISH JOURNAL OF HEALTH PSYCHOLOGY, 28(1), 237-251. doi:10.1111/bjhp.12622DOI: 10.1111/bjhp.12622
2022
Gibbons, C., O'Hara, B., O'Connor, D., Hardman, C., Wilton, M., Harrold, J. A., . . . Finlayson, G. (2022). Acute and repeated impact of sweeteners and sweetness enhancers in solid and semi-solid foods on appetite: protocol for a multicentre, cross-over, RCT in people with overweight/obesity - the SWEET Project.. BMJ open, 12(12), e063903. doi:10.1136/bmjopen-2022-063903DOI: 10.1136/bmjopen-2022-063903
Jones, R. A., Christiansen, P., Maloney, N. G., Duckworth, J. J., Hugh-Jones, S., Ahern, A. L., . . . Hardman, C. A. (2022). Perceived weight-related stigma, loneliness, and mental wellbeing during COVID-19 in people with obesity: A cross-sectional study from ten European countries. INTERNATIONAL JOURNAL OF OBESITY, 46(12), 2120-2127. doi:10.1038/s41366-022-01220-1DOI: 10.1038/s41366-022-01220-1
Christiansen, P., Roberts, C., Radu, C., & Hardman, C. (2022). A validation of a questionnaire to assess consumer attitudes towards artificial sweeteners. Food Quality and Preference, 104707. doi:10.1016/j.foodqual.2022.104707DOI: 10.1016/j.foodqual.2022.104707
Payen, F. T., Evans, D. L., Falagan, N., Hardman, C. A., Kourmpetli, S., Liu, L., . . . Davies, J. A. C. (2022). How Much Food Can We Grow in Urban Areas? Food Production and Crop Yields of Urban Agriculture: A Meta-Analysis. EARTHS FUTURE, 10(8). doi:10.1029/2022EF002748DOI: 10.1029/2022EF002748
Masterton, S., Hardman, C. A., & Jones, A. (2022). 'Don't stop believing': The role of training beliefs in cognitive bias modification paradigms. APPETITE, 174. doi:10.1016/j.appet.2022.106041DOI: 10.1016/j.appet.2022.106041
Evans, D. L., Falagán, N., Hardman, C. A., Kourmpetli, S., Liu, L., Mead, B. R., & Davies, J. A. C. (2022). Ecosystem service delivery by urban agriculture and green infrastructure – a systematic review. Ecosystem Services, 54, 101405. doi:10.1016/j.ecoser.2022.101405DOI: 10.1016/j.ecoser.2022.101405
Kourmpetli, S., Falagán, N., Hardman, C., Liu, L., Mead, B. R., Walsh, L., & Davies, J. (2022). Scaling-up urban agriculture for a healthy, sustainable and resilient food system: the postharvest benefits, challenges and key research gaps. International Journal of Postharvest Technology and Innovation.
Jones, A., Pennington, C., Hardman, C., Devlin, N., & Robinson, E. (2022). Weight-based discrimination in financial reward and punishment decision making: causal evidence using a novel experimental paradigm. International Journal of Obesity. doi:10.1038/s41366-022-01109-zDOI: 10.1038/s41366-022-01109-z
Keenan, G. S., Christiansen, P., Owen, L. J., & Hardman, C. A. (2022). The association between COVID-19 related food insecurity and weight promoting eating behaviours: The mediating role of distress and eating to cope. Appetite, 169, 105835. doi:10.1016/j.appet.2021.105835DOI: 10.1016/j.appet.2021.105835
Walsh, L. E., Mead, B. R., Hardman, C. A., Evans, D., Liu, L., Falagan, N., . . . Davies, J. (2022). Potential of urban green spaces for supporting horticultural production: a national scale analysis. ENVIRONMENTAL RESEARCH LETTERS, 17(1). doi:10.1088/1748-9326/ac4730DOI: 10.1088/1748-9326/ac4730
2021
Clarke, K., Higgs, S., Holley, C. E., Jones, A., Marty, L., & Hardman, C. A. (2021). A Change of Scenery: Does Exposure to Images of Nature Affect Delay Discounting and Food Desirability?. FRONTIERS IN PSYCHOLOGY, 12. doi:10.3389/fpsyg.2021.782056DOI: 10.3389/fpsyg.2021.782056
Mead, B., Christiansen, P., Davies, J., Falagán, N., Kourmpetli, S., Liu, L., . . . Hardman, C. (2021). Is urban growing of fruit and vegetables associated with better diet quality and what mediates this relationship? Evidence from a cross-sectional survey. Appetite. doi:10.1016/j.appet.2021.105218DOI: 10.1016/j.appet.2021.105218
Gough, T., Christiansen, P., Rose, A., & Hardman, C. (2021). The effect of acute alcohol consumption on meal memory and subsequent food intake: Two laboratory experiments. Appetite. doi:10.1016/j.appet.2021.105225DOI: 10.1016/j.appet.2021.105225
Gough, T., Haynes, A., Clarke, K., Hansell, A., Kaimkhani, M., Price, B., . . . Robinson, E. (2021). Out of the lab and into the wild: The influence of portion size on food intake in laboratory vs. real-world settings. APPETITE, 162. doi:10.1016/j.appet.2021.105160DOI: 10.1016/j.appet.2021.105160
Gough, T., Christiansen, P., Rose, A., & Hardman, C. (2021). The effect of alcohol on food-related attentional bias, food reward and intake: two experimental studies.. Appetite. doi:10.1016/j.appet.2021.105173DOI: 10.1016/j.appet.2021.105173
Whatnall, M., Skinner, J., Verdejo-Garcia, A., Carter, A., Brown, R. M., Andrews, Z. B., . . . Burrows, T. (2021). Symptoms of Addictive Eating: What Do Different Health Professions Think?. BEHAVIORAL SCIENCES, 11(5). doi:10.3390/bs11050060DOI: 10.3390/bs11050060
Masterton, S., Hardman, C. A., Halford, J. C. G., & Jones, A. (2021). Examining cognitive bias modification interventions for reducing food value and choice: Two pre-registered, online studies. APPETITE, 159. doi:10.1016/j.appet.2020.105063DOI: 10.1016/j.appet.2020.105063
Food-related attentional bias and its associations with appetitive motivation and body weight: A systematic review and meta-analysis (Journal article)
Hardman, C. A., Jones, A., Burton, S., Duckworth, J. J., McGale, L. S., Mead, B. R., . . . Werthmann, J. (2021). Food-related attentional bias and its associations with appetitive motivation and body weight: A systematic review and meta-analysis. APPETITE, 157. doi:10.1016/j.appet.2020.104986DOI: 10.1016/j.appet.2020.104986
Mead, B., Davies, J., Falagán, N., Kourmpetli, S., Liu, L., & Hardman, C. (2021). Growing your own in times of crisis: the role of home food growing in perceived food insecurity and well-being during the early COVID-19 lockdown. doi:10.35241/emeraldopenres.14186.2DOI: 10.35241/emeraldopenres.14186.2
Keenan, G. S., Christiansen, P., & Hardman, C. A. (2021). Household Food Insecurity, Diet Quality, and Obesity: An Explanatory Model. OBESITY, 29(1), 143-149. doi:10.1002/oby.23033DOI: 10.1002/oby.23033
Gallagher, A. M., Ashwell, M., Halford, J., Hardman, C., Maloney, N., & Raben, A. (n.d.). Low-calorie sweeteners in the human diet: scientific evidence, recommendations, challenges and future needs. A Symposium Report from the FENS 2019 conference.. Journal of Nutritional Science.
Field, M., Christiansen, P., Hardman, C. A., Haynes, A., Jones, A., Reid, A., & Robinson, E. (2021). Translation of Findings From Laboratory Studies of Food and Alcohol Intake into Behavior Change Interventions: The Experimental Medicine Approach. HEALTH PSYCHOLOGY, 40(12), 951-959. doi:10.1037/hea0001022DOI: 10.1037/hea0001022
Musi, E., Palmieri, R., Mercuri, C., Giudici, A., Maiden, N., Hardman, C., & Borgo, R. (2021). What makes you fupy ('food' + 'happy')? leveraging strategic maneuvering to build food coaching apps. In CEUR Workshop Proceedings Vol. 2937 (pp. 26-39).
2020
Robinson, E., Boyland, E., Chisholm, A., Harrold, J., Maloney, N., Marty, L., . . . Hardman, C. (2020). Obesity, eating behavior and physical activity during COVID-19 lockdown: A study of UK adults. Appetite. doi:10.1016/j.appet.2020.104853DOI: 10.1016/j.appet.2020.104853
Burrows, T., Verdejo-Garcia, A., Carter, A., Brown, R. M., Andrews, Z. B., Dayas, C. V., . . . Whatnall, M. (2020). Health Professionals' and Health Professional Trainees' Views on Addictive Eating Behaviours: A Cross-Sectional Survey. NUTRIENTS, 12(9). doi:10.3390/nu12092860DOI: 10.3390/nu12092860
CO-MORBIDITY AND CO-DEVELOPMENT OF BMI AND MENTAL HEALTH FROM CHILDHOOD TO MIDADULTHOOD IN TWO NATIONAL BIRTH COHORT STUDIES (Conference Paper)
Khanolkar, A. R., Hardman, C. A., Bann, D., Johnson, W., & Patalay, P. (2020). CO-MORBIDITY AND CO-DEVELOPMENT OF BMI AND MENTAL HEALTH FROM CHILDHOOD TO MIDADULTHOOD IN TWO NATIONAL BIRTH COHORT STUDIES. In JOURNAL OF EPIDEMIOLOGY AND COMMUNITY HEALTH Vol. 74 (pp. A18). doi:10.1136/jech-2020-SSMabstracts.38DOI: 10.1136/jech-2020-SSMabstracts.38
Ashwell, M., Gibson, S., Bellisle, F., Buttriss, J., Drewnowski, A., Fantino, M., . . . la Vecchia, C. (2020). Expert consensus on low-calorie sweeteners: facts, research gaps and suggested actions. NUTRITION RESEARCH REVIEWS, 33(1), 145-154. doi:10.1017/S0954422419000283DOI: 10.1017/S0954422419000283
Carter, A., Hardman, C. A., & Burrows, T. (2020). Food Addiction and Eating Addiction: Scientific Advances and Their Clinical, Social and Policy Implications. NUTRIENTS, 12(5). doi:10.3390/nu12051485DOI: 10.3390/nu12051485
Sheen, F., Hardman, C. A., & Robinson, E. (2020). Food waste concerns, eating behaviour and body weight. Appetite, 104692. doi:10.1016/j.appet.2020.104692DOI: 10.1016/j.appet.2020.104692
‘Eating to survive’: A qualitative analysis of factors influencing food choice and eating behaviour in a food-insecure population (Journal article)
Puddephatt, J. -A., Keenan, G., Fielden, A., Reaves, D., Halford, J., & Hardman, C. (2020). ‘Eating to survive’: A qualitative analysis of factors influencing food choice and eating behaviour in a food-insecure population. Appetite, 147, 8 pages. doi:10.1016/j.appet.2019.104547DOI: 10.1016/j.appet.2019.104547
Haynes, A., Hardman, C. A., Halford, J., Jebb, S. A., & Robinson, E. (2020). Portion size normality and additional within-meal food intake: two crossover laboratory experiments. British Journal of Nutrition, 123(4), 462-471. doi:10.1017/S0007114519002307DOI: 10.1017/S0007114519002307
Haynes, A., Hardman, C. A., Halford, J. C. G., Jebb, S. A., Mead, B. R., & Robinson, E. (2020). Reductions to main meal portion sizes reduce daily energy intake regardless of perceived normality of portion size: a 5 day cross-over laboratory experiment. International Journal of Behavioral Nutrition and Physical Activity, 17(1). doi:10.1186/s12966-020-0920-4DOI: 10.1186/s12966-020-0920-4
Coates, A., Hardman, C., Halford, J., Christiansen, P., & Boyland, E. (2020). “It’s Just Addictive People that Make Addictive Videos”: Children’s Understanding of and Attitudes towards Influencer Marketing of Food and Beverages by YouTube Video Bloggers. International Journal of Environmental Research and Public Health, 17(2). doi:10.3390/ijerph17020449DOI: 10.3390/ijerph17020449
2019
Coates, A., Hardman, C., Halford, J., Christiansen, P., & Boyland, E. J. (2019). Food and beverage cues featured in YouTube videos of social media influencers popular with children: An exploratory study. Frontiers in Psychology, 10. doi:10.3389/fpsyg.2019.02142DOI: 10.3389/fpsyg.2019.02142
Coates, A., Hardman, C., Halford, J., Christiansen, P., & Boyland, E. J. (2019). The effect of influencer marketing of food and a “protective” advertising disclosure on children's food intake. Pediatric obesity, 14(10). doi:10.1111/ijpo.12540DOI: 10.1111/ijpo.12540
Obesity stigma: Is the ‘food addiction’ label feeding the problem? (Journal article)
Ruddock, H., Orwin, M., Boyland, E., Evans, E., & Hardman, C. A. (2019). Obesity stigma: Is the ‘food addiction’ label feeding the problem?. Nutrients, 11(9). doi:10.3390/nu11092100DOI: 10.3390/nu11092100
Maloney, N., Christiansen, P., Harrold, J., Halford, J., & Hardman, C. A. (2019). Do low-calorie sweetened beverages help to control food cravings? Two experimental studies. Physiology and Behavior, 208. doi:10.1016/j.physbeh.2019.03.019DOI: 10.1016/j.physbeh.2019.03.019
Reaves, D., Dickson, J., Halford, J., Hardman, C. A., & Christiansen, P. (2019). A qualitative analysis of problematic and non-problematic alcohol use after bariatric surgery. Obesity Surgery, 29, 2200-2209. doi:10.1007/s11695-019-03823-6DOI: 10.1007/s11695-019-03823-6
Comorbidity, Codevelopment, and Temporal Associations Between Body Mass Index and Internalizing Symptoms From Early Childhood to Adolescence (Journal article)
Patalay, P., & Hardman, C. A. (2019). Comorbidity, Codevelopment, and Temporal Associations Between Body Mass Index and Internalizing Symptoms From Early Childhood to Adolescence. JAMA Psychiatry, 76(7), 721-729. doi:10.1001/jamapsychiatry.2019.0169DOI: 10.1001/jamapsychiatry.2019.0169
Reaves, D. L., Christiansen, P., Boyland, E. J., Halford, J. C. G., Llewellyn, C. H., & Hardman, C. A. (2019). Modelling the distinct negative-reinforcement mechanisms associated with alcohol misuse and unhealthy snacking. Substance Use and Misuse, 54(6), 921-933. doi:10.1080/10826084.2018.1552299DOI: 10.1080/10826084.2018.1552299
Spinosa, J., Christiansen, P., Dickson, J., Lorenzetti, V., & Hardman, C. A. (2019). From socio-economic disadvantage to obesity: The mediating role of psychological distress and emotional eating. Obesity, 27(4), 559-564. doi:10.1002/oby.22402DOI: 10.1002/oby.22402
Coates, A., Hardman, C., Halford, J., Christiansen, P., & Boyland, E. J. (2019). Social Media Influencer Marketing and Children's Food Intake: A Randomized Trial. Pediatrics, 143(4), 0. doi:10.1542/peds.2018-2554DOI: 10.1542/peds.2018-2554
Haynes, A., Hardman, C. A., Makin, A., Halford, J., Jebb, S. A., & Robinson, E. (2019). Visual perceptions of portion size normality and intended food consumption: A norm range model. Food Quality and Preference, 72, 77-85. doi:10.1016/j.foodqual.2018.10.003DOI: 10.1016/j.foodqual.2018.10.003
2018
Ruddock, H. K., Field, M., Jones, A., & Hardman, C. A. (2018). State and trait influences on attentional bias to food-cues: The role of hunger, expectancy, and self-perceived food addiction. APPETITE, 131, 139-147. doi:10.1016/j.appet.2018.08.038DOI: 10.1016/j.appet.2018.08.038
Wilkinson, L. L., Rowe, A. C., Robinson, E., & Hardman, C. A. (2018). Explaining the relationship between attachment anxiety, eating behaviour and BMI. APPETITE, 127, 214-222. doi:10.1016/j.appet.2018.04.029DOI: 10.1016/j.appet.2018.04.029
Sheen, F., Hardman, C. A., & Robinson, E. (2018). Plate-clearing tendencies and portion size are independently associated with main meal food intake in women: A laboratory study. APPETITE, 127, 223-229. doi:10.1016/j.appet.2018.04.020DOI: 10.1016/j.appet.2018.04.020
Hardman, C. A., & Christiansen, P. (2018). Psychological issues and alcohol misuse following bariatric surgery. NATURE REVIEWS ENDOCRINOLOGY, 14(7), 377-378. doi:10.1038/s41574-018-0006-4DOI: 10.1038/s41574-018-0006-4
Reid, J., O’Brien, K. S., Puhl, R., Hardman, C. A., & Carter, A. (2018). Food Addiction and Its Potential Links with Weight Stigma. Current Addiction Reports, 5(2), 192-201. doi:10.1007/s40429-018-0205-zDOI: 10.1007/s40429-018-0205-z
Jones, A., Hardman, C. A., Lawrence, N., & Field, M. (2018). Cognitive training as a potential treatment for overweight and obesity: A critical review of the evidence. APPETITE, 124, 50-67. doi:10.1016/j.appet.2017.05.032DOI: 10.1016/j.appet.2017.05.032
Ruddock, H. K., Christiansen, P., Halford, J. C. G., & Hardman, C. A. (2018). Response to "How much does the Addiction-Like eating behaviour scale add to the debate regarding food versus eating addictions?". INTERNATIONAL JOURNAL OF OBESITY, 42(4), 947-+. doi:10.1038/ijo.2017.291DOI: 10.1038/jio.2017.291
Ruddock, H. K., Christiansen, P., Halford, J. C. G., & Hardman, C. A. (2018). Response to "How much does the Addiction-Like eating behaviour scale add to the debate regarding food versus eating addictions?". International journal of obesity (2005), 42(4), 947-948. doi:10.1038/ijo.2017.291DOI: 10.1038/ijo.2017.291
Ruddock, H. K., Christiansen, P., Halford, J. C. G., & Hardman, C. A. (2018). Response to 'Jangle fallacy epidemic in obesity research: a comment on Ruddock et al. (2017)'. INTERNATIONAL JOURNAL OF OBESITY, 42(3), 586. doi:10.1038/ijo.2017.290DOI: 10.1038/ijo.2017.290
Ruddock, H. K., & Hardman, C. A. (2018). Guilty pleasures: The effect of perceived overeating on food addiction attributions and snack choice. APPETITE, 121, 9-17. doi:10.1016/j.appet.2017.10.032DOI: 10.1016/j.appet.2017.10.032
2017
Oldham-Cooper, R. E., Wilkinson, L. L., Hardman, C. A., Rogers, P. J., & Brunstrom, J. M. (2017). Presenting a food in multiple smaller units increases expected satiety. APPETITE, 118, 106-112. doi:10.1016/j.appet.2017.07.024DOI: 10.1016/j.appet.2017.07.024
Ruddock, H. K., Christiansen, P., Halford, J. C. G., & Hardman, C. A. (2017). The Development and Validation of the Addiction-like Eating Behaviour Scale. International Journal of Obesity, 41(11), 1710-1717. doi:10.1038/ijo.2017.158DOI: 10.1038/ijo.2017.158
Robinson, E., Haynes, A., Hardman, C. A., Kemps, E., Higgs, S., & Jones, A. (2017). The bogus taste test: Validity as a measure of laboratory food intake. APPETITE, 116, 223-231. doi:10.1016/j.appet.2017.05.002DOI: 10.1016/j.appet.2017.05.002
Ruddock, H. K., Field, M., & Hardman, C. A. (2017). Exploring food reward and calorie intake in self-perceived food addicts. APPETITE, 115, 36-44. doi:10.1016/j.appet.2016.12.003DOI: 10.1016/j.appet.2016.12.003
Boyland, E. J., Burgon, R. H., & Hardman, C. A. (2017). Reactivity to television food commercials in overweight and leanadults: Physiological, cognitive and behavioral responses. Physiology & Behavior, 177, 182-188. doi:10.1016/j.physbeh.2017.05.005DOI: 10.1016/j.physbeh.2017.05.005
Ruddock, H. K., & Hardman, C. A. (2017). Food addiction beliefs amongst the lay public: What are the consequences for eating behaviour?. Current Addiction Reports.
Masic, U., Harrold, J. A., Christiansen, P., Cuthbertson, D. J., Hardman, C. A., Robinson, E., & Halford, J. C. G. (2017). EffectS of non-nutritive sWeetened beverages on appetITe during aCtive weigHt loss (SWITCH): Protocol for a randomized, controlled trial assessing the effects of non-nutritive sweetened beverages compared to water during a 12-week weight loss period and a follow up weight maintenance period. CONTEMPORARY CLINICAL TRIALS, 53, 80-88. doi:10.1016/j.cct.2016.12.012DOI: 10.1016/j.cct.2016.12.012
2016
Ruddock, H. K., Christiansen, P., Jones, A., Robinson, E., Field, M., & Hardman, C. A. (2016). Response to "The Potential Impact of Body Mass Index, Cognitive Dissonance, and Stigma". OBESITY, 24(10), 2024. doi:10.1002/oby.21637DOI: 10.1002/oby.21637
Ruddock, H., Christiansen, P., Jones, A., Robinson, E., Field, M., & Hardman, C. (2016). Believing in food addiction: helpful or counter-productive for eating behaviour?. Obesity, 24(06), 1238-1243. doi:10.1002/oby.21499DOI: 10.1002/oby.21499
Empty plates and larger waists: a cross-sectional study of factors associated with plate clearing habits and body weight (Journal article)
Robinson, E., & Hardman, C. A. (2016). Empty plates and larger waists: a cross-sectional study of factors associated with plate clearing habits and body weight. EUROPEAN JOURNAL OF CLINICAL NUTRITION, 70(6), 750-752. doi:10.1038/ejcn.2015.218DOI: 10.1038/ejcn.2015.218
Alcohol’s Acute Effect on Food Intake Is Mediated by Inhibitory Control Impairments (Journal article)
Christiansen, P., Rose, A., Randall-Smith, L., & Hardman, C. A. (2016). Alcohol’s Acute Effect on Food Intake Is Mediated by Inhibitory Control Impairments. Health Psychology, 35(5), 518-522. doi:10.1037/hea0000320DOI: 10.1037/hea0000320
Hardman, C. A., Christiansen, P., & Wilkinson, L. L. (2016). Using food to soothe: Maternal attachment anxiety is associated with child emotional eating. APPETITE, 99, 91-96. doi:10.1016/j.appet.2016.01.017DOI: 10.1016/j.appet.2016.01.017
Visual exposure to large and small portion sizes and perceptions of portion size normality: Three experimental studies (Journal article)
Robinson, E., Oldham, M., Cuckson, I., Brunstrom, J. M., Rogers, P. J., & Hardman, C. A. (2016). Visual exposure to large and small portion sizes and perceptions of portion size normality: Three experimental studies. APPETITE, 98, 28-34. doi:10.1016/j.appet.2015.12.010DOI: 10.1016/j.appet.2015.12.010
2015
Eating to live or living to eat? Exploring the causal attributions of self-perceived food addiction (Journal article)
Ruddock, H. K., Dickson, J. M., Field, M., & Hardman, C. A. (2015). Eating to live or living to eat? Exploring the causal attributions of self-perceived food addiction. APPETITE, 95, 262-268. doi:10.1016/j.appet.2015.07.018DOI: 10.1016/j.appet.2015.07.018
The effects of a priming dose of alcohol and drinking environment on snack food intake (Journal article)
Rose, A. K., Hardman, C. A., & Christiansen, P. (2015). The effects of a priming dose of alcohol and drinking environment on snack food intake. APPETITE, 95, 341-348. doi:10.1016/j.appet.2015.07.016DOI: 10.1016/j.appet.2015.07.016
Portion size and intended consumption. Evidence for a pre-consumption portion size effect in males? (Journal article)
Robinson, E., te Raa, W., & Hardman, C. A. (2015). Portion size and intended consumption. Evidence for a pre-consumption portion size effect in males?. APPETITE, 91, 83-89. doi:10.1016/j.appet.2015.04.009DOI: 10.1016/j.appet.2015.04.009
Eating under observation: a systematic review and meta-analysis of the effect that heightened awareness of observation has on laboratory measured energy intake (Journal article)
Robinson, E., Hardman, C., Halford, J., & Jones, A. (2015). Eating under observation: a systematic review and meta-analysis of the effect that heightened awareness of observation has on laboratory measured energy intake. American Journal of Clinical Nutrition, 102(2), 324-337. doi:10.3945/ajcn.115.111195DOI: 10.3945/ajcn.115.111195
Rogers, P. J., & Hardman, C. (2015). Food reward. What it is and how to measure it. Appetite, 90, 1-15. doi:10.1016/j.appet.2015.02.032DOI: 10.1016/j.appet.2015.02.032
Hardman, C., Ferriday, D., Kyle, L., Rogers, P. J., & Brunstrom, J. (2015). So Many Brands and Varieties to Choose from: Does This Compromise the Control of Food Intake in Humans?. PLoS One, 10(4). doi:10.1371/journal.pone.0125869DOI: 10.1371/journal.pone.0125869
"Food addiction is real". The effects of exposure to this message on self-diagnosed food addiction and eating behaviour (Journal article)
Hardman, C. A., Rogers, P. J., Dallas, R., Scott, J., Ruddock, H. K., & Robinson, E. (2015). "Food addiction is real". The effects of exposure to this message on self-diagnosed food addiction and eating behaviour. APPETITE, 91, 179-184. doi:10.1016/j.appet.2015.04.052DOI: 10.1016/j.appet.2015.04.052
2014
Brain activation in relation to specific dietary components: what does fMRI measure and how should one interpret cravings for certain foods? (vol 98, pg 633, 2013) (Journal article)
Macdonald, I. A., Francis, S. T., Gowland, P. A., Hardman, C. A., & Halford, J. C. G. (2014). Brain activation in relation to specific dietary components: what does fMRI measure and how should one interpret cravings for certain foods? (vol 98, pg 633, 2013). AMERICAN JOURNAL OF CLINICAL NUTRITION, 100(1), 299. doi:10.3945/ajcn.114.090209DOI: 10.3945/ajcn.114.090209
To eat or not to eat. The effects of expectancy on reactivity to food cues (Journal article)
Hardman, C. A., Scott, J., Field, M., & Jones, A. (2014). To eat or not to eat. The effects of expectancy on reactivity to food cues. APPETITE, 76, 153-160. doi:10.1016/j.appet2014.02.005DOI: 10.1016/j.appet2014.02.005
Lack of association between DRD2 and OPRM1 genotypes and adiposity (Journal article)
Hardman, C. A., Rogers, P. J., Timpson, N. J., & Munafo, M. R. (2014). Lack of association between DRD2 and OPRM1 genotypes and adiposity. INTERNATIONAL JOURNAL OF OBESITY, 38(5), 730-736. doi:10.1038/ijo.2013.144DOI: 10.1038/ijo.2013.144
Robinson, E., Nolan, S., Tudur Smith, C., Boyland, E. J., Harrold, J. A., Hardman, C. A., & Halford, J. C. G. (2014). Will smaller plates lead to smaller waists? A systematic review and meta-analysis of the effect that experimental manipulation of dishware size has on energy consumption. Obesity Reviews, 15(10), 812-821. doi:10.1111/obr.12200DOI: 10.1111/obr.12200
2013
The effects of food-related attentional bias training on appetite and food intake (Journal article)
Hardman, C. A., Rogers, P. J., Etchells, K. A., Houstoun, K. V. E., & Munafò, M. R. (2013). The effects of food-related attentional bias training on appetite and food intake. Appetite, 71, 295-300. doi:10.1016/j.appet.2013.08.021DOI: 10.1016/j.appet.2013.08.021
Brain activation in relation to specific dietary components: what does fMRI measure and how should one interpret cravings for certain foods? (Journal article)
Macdonald, I. A., Francis, S. T., Gowland, P. A., Hardman, C. A., & Halford, J. C. G. (2013). Brain activation in relation to specific dietary components: what does fMRI measure and how should one interpret cravings for certain foods?. AMERICAN JOURNAL OF CLINICAL NUTRITION, 98(3), 633-634. doi:10.3945/ajcn.113.068957DOI: 10.3945/ajcn.113.068957
2012
Dopamine and food reward: Effects of acute tyrosine/phenylalanine depletion on appetite (Journal article)
Hardman, C. A., Herbert, V. M. B., Brunstrom, J. M., Munafò, M. R., & Rogers, P. J. (2012). Dopamine and food reward: Effects of acute tyrosine/phenylalanine depletion on appetite. Physiology & Behavior, 105(5), 1202-1207. doi:10.1016/j.physbeh.2011.12.022DOI: 10.1016/j.physbeh.2011.12.022
2011
Children’s familiarity with snack foods changes expectations about fullness (Journal article)
Hardman, C. A., McCrickerd, K., & Brunstrom, J. M. (2011). Children’s familiarity with snack foods changes expectations about fullness. The American Journal of Clinical Nutrition, 94(5), 1196-1201. doi:10.3945/ajcn.111.016873DOI: 10.3945/ajcn.111.016873
Playing a computer game during lunch affects fullness, memory for lunch, and later snack intake (Journal article)
Oldham-Cooper, R. E., Hardman, C. A., Nicoll, C. E., Rogers, P. J., & Brunstrom, J. M. (2011). Playing a computer game during lunch affects fullness, memory for lunch, and later snack intake. The American Journal of Clinical Nutrition, 93(2), 308-313. doi:10.3945/ajcn.110.004580DOI: 10.3945/ajcn.110.004580
Effects of rewards, peer-modelling and pedometer targets on children's physical activity: A school-based intervention study (Journal article)
Hardman, C. A., Horne, P. J., & Fergus Lowe, C. (2011). Effects of rewards, peer-modelling and pedometer targets on children's physical activity: A school-based intervention study. Psychology & Health, 26(1), 3-21. doi:10.1080/08870440903318119DOI: 10.1080/08870440903318119
2009
Increasing parental provision and children's consumption of lunchbox fruit and vegetables in Ireland: the Food Dudes intervention (Journal article)
Horne, P. J., Hardman, C. A., Lowe, C. F., Tapper, K., Le Noury, J., Madden, P., . . . Doody, M. (2009). Increasing parental provision and children's consumption of lunchbox fruit and vegetables in Ireland: the Food Dudes intervention. European Journal of Clinical Nutrition, 63(5), 613-618. doi:10.1038/ejcn.2008.34DOI: 10.1038/ejcn.2008.34
Increasing children's physical activity: a peer modelling, rewards and pedometer-based intervention (Journal article)
Horne, P. J., Hardman, C. A., Lowe, C. F., & Rowlands, A. V. (2009). Increasing children's physical activity: a peer modelling, rewards and pedometer-based intervention. European Journal of Clinical Nutrition, 63(2), 191-198. doi:10.1038/sj.ejcn.1602915DOI: 10.1038/sj.ejcn.1602915
A Home-Based Intervention to Increase Physical Activity in Girls: The Fit ‘n’ Fun Dudes Program (Journal article)
Hardman, C. A., Horne, P. J., & Lowe, C. F. (2009). A Home-Based Intervention to Increase Physical Activity in Girls: The Fit ‘n’ Fun Dudes Program. Journal of Exercise Science & Fitness, 7(1), 1-8. doi:10.1016/s1728-869x(09)60001-0DOI: 10.1016/s1728-869x(09)60001-0
Children's Pedometer-determined Physical Activity During School-time and Leisure-time (Journal article)
Hardman, C. A., Horne, P. J., & Rowlands, A. V. (2009). Children's Pedometer-determined Physical Activity During School-time and Leisure-time. Journal of Exercise Science & Fitness, 7(2), 129-134. doi:10.1016/s1728-869x(09)60016-2DOI: 10.1016/s1728-869x(09)60016-2
2006
A peer-modeling and rewards-based intervention is effective in increasing fruit and vegetable consumption in children (Journal article)
Lowe, C. F., Horne, P. J., Hardman, C. A., & Tapper, K. (2006). A peer-modeling and rewards-based intervention is effective in increasing fruit and vegetable consumption in children. Preventive Medicine, 43(4), 351. doi:10.1016/j.ypmed.2006.04.013DOI: 10.1016/j.ypmed.2006.04.013
2004
Increasing children's fruit and vegetable consumption: a peer-modelling and rewards-based intervention (Journal article)
Horne, P. J., Tapper, K., Lowe, C. F., Hardman, C. A., Jackson, M. C., & Woolner, J. (2004). Increasing children's fruit and vegetable consumption: a peer-modelling and rewards-based intervention. European Journal of Clinical Nutrition, 58(12), 1649-1660. doi:10.1038/sj.ejcn.1602024DOI: 10.1038/sj.ejcn.1602024
