Institute of Life Course and Medical Sciences PhD candidate Lorna Salvini recently attended the 73rd annual meeting of the Society for Reproductive Investigation (SRI) in San Juan, Puerto Rico, where she was awarded the SRI-Bayer President’s Presenter Award. Here, she reflects on presenting her research, building international connections, and experiencing the island beyond the conference.
Stepping off the plane into Puerto Rico, the bursts of torrential rain felt oddly reminiscent of Liverpool. However, the intense tropical heat that accompanied it was a stark reminder that this was a very different setting. I was there to present my research at an international conference, representing the University of Liverpool and the Institute of Life Course and Medical Sciences(ILCAMS)
A central focus of the trip was the opportunity to present my work on uterine fibroids to an international audience. This provided an invaluable platform to share findings, gain feedback, and engage with researchers working across reproductive health. I was also honoured to receive the SRI-Bayer President’s Presenter Award for my abstract and presentation. Receiving this recognition at such a high-calibre event was a significant highlight and an encouraging milestone for the project.
The conference brought together a diverse community of scientists and clinicians, fostering an environment of collaboration and discussion. Hearing about advances across the field and situating my own research within this global context reinforced the importance of improving our understanding of fibroid biology and its impact on patients.
Beyond the conference, Puerto Rico offered opportunities to experience a very different pace of life. One of the most memorable moments was snorkelling with colleagues in the Caribbean Sea, where we encountered sea turtles and vibrant marine life. It was a welcome contrast to the busy conference schedule and a chance to connect with peers in a more informal setting.
Food and drink also played an important role in the trip. I had the opportunity to try mofongo, a traditional Puerto Rican dish made from mashed plantains, and also enjoyed a traditional piña colada, providing a great introduction to the island’s cuisine and cultural heritage.
I was fortunate to extend my stay and spend time in the sunshine with my partner and parents. Exploring San Juan, relaxing along the coast, and visiting nearby islands added another dimension to the trip, making it both professionally rewarding and personally meaningful.
Overall, this visit to Puerto Rico offered a valuable combination of academic development and cultural experience. I left with a renewed sense of motivation, having gained both valuable scientific insight and memorable personal experiences, just in time to carry me through to the end of my PhD studies.