2024
Bridson, L., Robinson, E., & Putra, I. G. N. E. (2024). Financial-related discrimination and socioeconomic inequalities in psychological well-being related measures: a longitudinal study.. BMC public health, 24(1), 1008. doi:10.1186/s12889-024-18417-wDOI: 10.1186/s12889-024-18417-w
Langfield, T., Clarke, K., Sadab, A. A., Jones, A., & Robinson, E. (2024). Impact of dishware size on energy intake in adult females: A randomized control trial examining effects on within-meal and post-meal energy intake.. Appetite, 197, 107296. doi:10.1016/j.appet.2024.107296DOI: 10.1016/j.appet.2024.107296
Colombet, Z., Robinson, E., Kypridemos, C., Jones, A., & O'Flaherty, M. (2024). Effect of calorie labelling in the out-of-home food sector on adult obesity prevalence, cardiovascular mortality, and social inequalities in England: a modelling study.. The Lancet. Public health, 9(3), e178-e185. doi:10.1016/s2468-2667(23)00326-2DOI: 10.1016/s2468-2667(23)00326-2
Putra, I. G. N. E., McInerney, A. M., Robinson, E., & Deschênes, S. S. (2024). Neighbourhood characteristics and socioeconomic inequalities in child mental health: Cross-sectional and longitudinal findings from the Growing Up in Ireland study.. Health & place, 86, 103180. doi:10.1016/j.healthplace.2024.103180DOI: 10.1016/j.healthplace.2024.103180
Ahmadyar, K., Robinson, E., & Tapper, K. (2024). The effect of a mindfulness-based body scan exercise on food intake during TV watching.. Appetite, 192, 107131. doi:10.1016/j.appet.2023.107131DOI: 10.1016/j.appet.2023.107131
2023
Putra, I. G. N. E., Daly, M., Sutin, A., Steptoe, A., & Robinson, E. (2023). The psychological legacy of past obesity and early mortality: evidence from two longitudinal studies.. BMC medicine, 21(1), 448. doi:10.1186/s12916-023-03148-3DOI: 10.1186/s12916-023-03148-3
Putra, I. G. N. E., Polden, M., Wareing, L., & Robinson, E. (2023). Acceptability and perceived harm of calorie labeling and other obesity policies: A cross-sectional survey study of UK adults with eating disorders and other mental health conditions. INTERNATIONAL JOURNAL OF EATING DISORDERS. doi:10.1002/eat.24031DOI: 10.1002/eat.24031
Robinson, E. (2023). Veganism and body weight: An N of 1 self-experiment.. Physiology & behavior, 270, 114301. doi:10.1016/j.physbeh.2023.114301DOI: 10.1016/j.physbeh.2023.114301
Finlay, A., Boyland, E., Jones, A., Witkam, R., & Robinson, E. (2023). The impact of calorie labelling and proportional pricing on out of home food orders: a randomised controlled trial study using a virtual food and drink delivery app. INTERNATIONAL JOURNAL OF BEHAVIORAL NUTRITION AND PHYSICAL ACTIVITY, 20(1). doi:10.1186/s12966-023-01513-2DOI: 10.1186/s12966-023-01513-2
Essman, M., Burgoine, T., Cameron, A., Jones, A., Kent, M. P., Polden, M., . . . Adams, J. (2023). A multi-country comparison of jurisdictions with and without mandatory nutrition labelling policies in restaurants: analysis of behaviours associated with menu labelling in the 2019 International Food Policy Study. PUBLIC HEALTH NUTRITION. doi:10.1017/S1368980023001775DOI: 10.1017/S1368980023001775
James Stubbs, R., Horgan, G., Robinson, E., Hopkins, M., Dakin, C., & Finlayson, G. (2023). Diet composition and energy intake in humans.. Philosophical transactions of the Royal Society of London. Series B, Biological sciences, 378(1888), 20220449. doi:10.1098/rstb.2022.0449DOI: 10.1098/rstb.2022.0449
Langfeld, T., Clarke, K., Marty, L., Jones, A., & Robinson, E. (2023). Socioeconomic position and the influence of food portion size on daily energy intake in adult females: two randomized controlled trials (vol 20, 53, 2023). INTERNATIONAL JOURNAL OF BEHAVIORAL NUTRITION AND PHYSICAL ACTIVITY, 20(1). doi:10.1186/s12966-023-01492-4DOI: 10.1186/s12966-023-01492-4
Jebeile, H., Lister, N. B., Libesman, S., Hunter, K. E., McMaster, C. M., Johnson, B. J., . . . Seidler, A. (2023). Eating disorders in weight-related therapy (EDIT): Protocol for a systematic review with individual participant data meta-analysis of eating disorder risk in behavioural weight management. PLOS ONE, 18(7). doi:10.1371/journal.pone.0282401DOI: 10.1371/journal.pone.0282401
Polden, M., Jones, A., Adams, J., Bishop, T., Burgoine, T., Essman, M., . . . Robinson, E. (2023). Kilocalorie labelling in the out-of-home sector: an observational study of business practices and consumer behaviour prior to implementation of the mandatory calorie labelling policy in England, 2022. BMC PUBLIC HEALTH, 23(1). doi:10.1186/s12889-023-16033-8DOI: 10.1186/s12889-023-16033-8
Langfield, T., Clarke, K., Marty, L., Jones, A., & Robinson, E. (2023). Socioeconomic position and the influence of food portion size on daily energy intake in adult females: two randomized controlled trials.. The international journal of behavioral nutrition and physical activity, 20(1), 53. doi:10.1186/s12966-023-01453-xDOI: 10.1186/s12966-023-01453-x
Polden, M., Robinson, E., & Jones, A. (2023). Assessing public perception and awareness of UK mandatory calorie labeling in the out-of-home sector: Using Twitter and Google trends data. OBESITY SCIENCE & PRACTICE. doi:10.1002/osp4.674DOI: 10.1002/osp4.674
Maletta, R. M., Daly, M., Goodwin, L., Noonan, R., Putra, I. G. N. E., & Robinson, E. (2023). Prevalence of perceived discrimination and associations with mental health inequalities in the UK during 2019-2020: A cross-sectional study. PSYCHIATRY RESEARCH, 322. doi:10.1016/j.psychres.2023.115094DOI: 10.1016/j.psychres.2023.115094
Langfield, T., Marty, L., Inns, M., Jones, A., & Robinson, E. (2023). Healthier diets for all? A systematic review and meta-analysis examining socioeconomic equity of the effect of increasing availability of healthier foods on food choice and energy intake.. Obesity reviews : an official journal of the International Association for the Study of Obesity, e13565. doi:10.1111/obr.13565DOI: 10.1111/obr.13565
Robinson, E., McFarland-Lesser, I., Patel, Z., & Jones, A. (2023). Downsizing food: a systematic review and meta-analysis examining the effect of reducing served food portion sizes on daily energy intake and body weight.. The British journal of nutrition, 129(5), 888-903. doi:10.1017/s0007114522000903DOI: 10.1017/s0007114522000903
Robinson, E., & Jones, A. (2023). Hangover-Related Internet Searches Before and During the COVID-19 Pandemic in England: Observational Study. JMIR FORMATIVE RESEARCH, 7. doi:10.2196/40518DOI: 10.2196/40518
Convincing experimental data is required to revisit the passive overconsumption hypothesis. (Journal article)
Robinson, E., Horgan, G., & Stubbs, J. (2023). Convincing experimental data is required to revisit the passive overconsumption hypothesis.. The American journal of clinical nutrition, 117(3), 635-636. doi:10.1016/j.ajcnut.2022.09.003DOI: 10.1016/j.ajcnut.2022.09.003
Robinson, E., Polden, M., Langfield, T., Clarke, K., Calvert, L., Colombet, Z., . . . Jones, A. (2023). Socioeconomic position and the effect of energy labelling on consumer behaviour: a systematic review and meta-analysis.. The international journal of behavioral nutrition and physical activity, 20(1), 10. doi:10.1186/s12966-023-01418-0DOI: 10.1186/s12966-023-01418-0
Masterton, S., Hardman, C. A., Boyland, E., Robinson, E., Makin, H. E., & Jones, A. (2023). Are commonly used lab-based measures of food value and choice predictive of self-reported real-world snacking? An ecological momentary assessment study. BRITISH JOURNAL OF HEALTH PSYCHOLOGY, 28(1), 237-251. doi:10.1111/bjhp.12622DOI: 10.1111/bjhp.12622
Robinson, E. (2023). Obesity and the cost of living crisis. INTERNATIONAL JOURNAL OF OBESITY, 47(2), 93-94. doi:10.1038/s41366-022-01242-9DOI: 10.1038/s41366-022-01242-9
Robinson, E., Boyland, E., Christiansen, P., Haynos, A. F., Jones, A., Masic, U., . . . Marty, L. (2023). Is the effect of menu energy labelling on consumer behaviour equitable? A pooled analysis of twelve randomized control experiments.. Appetite, 106451. doi:10.1016/j.appet.2023.106451DOI: 10.1016/j.appet.2023.106451
Jones, A., Gillespie, S., Pennington, C., Strickland, J., & Robinson, E. (n.d.). Careless responding in online studies is associated with alcohol-use: a mega-analysis. Psychology of Addictive Behaviors. doi:10.1037/adb0000924DOI: 10.1037/adb0000924
Putra, I. G. N. E., Daly, M., Sutin, A., Steptoe, A., & Robinson, E. (2023). Psychological Pathways Explaining the Prospective Association Between Obesity and Physiological Dysregulation. HEALTH PSYCHOLOGY, 42(7), 472-484. doi:10.1037/hea0001284DOI: 10.1037/hea0001284
2022
Socioeconomic position and the influence of food portion size on daily energy intake in adult females: two randomized control trials (Preprint)
DOI: 10.1101/2022.12.20.22283727
Robinson, E., & Stensel, D. (2022). Does physical activity cause weight loss?. INTERNATIONAL JOURNAL OF OBESITY. doi:10.1038/s41366-022-01247-4DOI: 10.1038/s41366-022-01247-4
Robinson, E., Boyland, E., Evans, R., Finlay, A., Halsall, L., Humphreys, G., . . . Jones, A. (2022). Energy labelling of alcoholic drinks: An important or inconsequential obesity policy?. OBESITY SCIENCE & PRACTICE. doi:10.1002/osp4.638DOI: 10.1002/osp4.638
Jones, R. A., Christiansen, P., Maloney, N. G., Duckworth, J. J., Hugh-Jones, S., Ahern, A. L., . . . Hardman, C. A. (2022). Perceived weight-related stigma, loneliness, and mental wellbeing during COVID-19 in people with obesity: A cross-sectional study from ten European countries. INTERNATIONAL JOURNAL OF OBESITY, 46(12), 2120-2127. doi:10.1038/s41366-022-01220-1DOI: 10.1038/s41366-022-01220-1
Daly, M., Sutin, A. R., & Robinson, E. (n.d.). Longitudinal changes in mental health and the COVID-19 pandemic: evidence from the UK Household Longitudinal Study. Psychological Medicine, 1-10. doi:10.1017/s0033291720004432DOI: 10.1017/s0033291720004432
Robinson, E., Jones, A., & Marty, L. (2022). The role of health-based food choice motives in explaining the relationship between lower socioeconomic position and higher BMI in UK and US adults. INTERNATIONAL JOURNAL OF OBESITY, 46(10), 1818-1824. doi:10.1038/s41366-022-01190-4DOI: 10.1038/s41366-022-01190-4
Daly, M., & Robinson, E. (2022). Psychological distress associated with the second COVID-19 wave: Prospective evidence from the UK Household Longitudinal Study.. Journal of affective disorders, 310, 274-278. doi:10.1016/j.jad.2022.05.025DOI: 10.1016/j.jad.2022.05.025
Langfield, T., Jones, A., & Robinson, E. (2023). The impact of increasing the availability of lower energy foods for home delivery and socio-economic position: a randomised control trial examining effects on meal energy intake and later energy intake. BRITISH JOURNAL OF NUTRITION, 129(7), 1280-1288. doi:10.1017/S0007114522002197DOI: 10.1017/S0007114522002197
Finlay, A., Robinson, E., Jones, A., Maden, M., Cerny, C., Muc, M., . . . Boyland, E. (2022). A scoping review of outdoor food marketing: exposure, power and impacts on eating behaviour and health. BMC PUBLIC HEALTH, 22(1). doi:10.1186/s12889-022-13784-8DOI: 10.1186/s12889-022-13784-8
Daly, N., Jones, A., Garofalo, C., Uzieblo, K., Robinson, E., & Gillespie, S. M. (2022). Coping Using Sex, Health-Related Behaviors, and Mental Health During COVID-19 Lockdown in the UK. FRONTIERS IN PSYCHIATRY, 13. doi:10.3389/fpsyt.2022.880454DOI: 10.3389/fpsyt.2022.880454
Robinson, E., Khuttan, M., McFarland-Lesser, I., Patel, Z., & Jones, A. (2022). Calorie reformulation: a systematic review and meta-analysis examining the effect of manipulating food energy density on daily energy intake. INTERNATIONAL JOURNAL OF BEHAVIORAL NUTRITION AND PHYSICAL ACTIVITY, 19(1). doi:10.1186/s12966-022-01287-zDOI: 10.1186/s12966-022-01287-z
Jones, A., Pennington, C., Hardman, C., Devlin, N., & Robinson, E. (2022). Weight-based discrimination in financial reward and punishment decision making: causal evidence using a novel experimental paradigm. International Journal of Obesity. doi:10.1038/s41366-022-01109-zDOI: 10.1038/s41366-022-01109-z
Daly, M., & Robinson, E. (2022). Depression and anxiety during COVID-19.. Lancet (London, England), 399(10324), 518. doi:10.1016/s0140-6736(22)00187-8DOI: 10.1016/s0140-6736(22)00187-8
A scoping review of outdoor food marketing: exposure, power and impacts on eating behaviour and health. (Journal article)
Finlay, A., Robinson, D. E., Jones, A., Maden, D. M., Cerny, C., & Boyland, E. (2022). A scoping review of outdoor food marketing: exposure, power and impacts on eating behaviour and health.. Appetite, 169, 105520. doi:10.1016/j.appet.2021.105520DOI: 10.1016/j.appet.2021.105520
Robinson, E., Smith, J., & Jones, A. (2022). The effect of calorie and physical activity equivalent labelling of alcoholic drinks on drinking intentions in participants of higher and lower socioeconomic position: An experimental study. BRITISH JOURNAL OF HEALTH PSYCHOLOGY, 27(1), 30-49. doi:10.1111/bjhp.12527DOI: 10.1111/bjhp.12527
Robinson, E., Sutin, A. R., Daly, M., & Jones, A. (2022). A systematic review and meta-analysis of longitudinal cohort studies comparing mental health before versus during the COVID-19 pandemic in 2020. JOURNAL OF AFFECTIVE DISORDERS, 296, 567-576. doi:10.1016/j.jad.2021.09.098DOI: 10.1016/j.jad.2021.09.098
2021
Robinson, E., Foote, G., Smith, J., Higgs, S., & Jones, A. (2021). Interoception and obesity: a systematic review and meta-analysis of the relationship between interoception and BMI. INTERNATIONAL JOURNAL OF OBESITY, 45(12), 2515-2526. doi:10.1038/s41366-021-00950-yDOI: 10.1038/s41366-021-00950-y
Marty, L., Franzon, C., Jones, A., & Robinson, E. (2021). Socioeconomic position, energy labelling and portion size selection: An online study comparing calorie and physical activity calorie equivalent (PACE) labelling in UK adults. APPETITE, 166. doi:10.1016/j.appet.2021.105437DOI: 10.1016/j.appet.2021.105437
Weight-based discrimination in financial reward and punishment decision making: causal evidence using a novel experimental paradigm (Preprint)
DOI: 10.31234/osf.io/qna7f
Robinson, E., Jones, A., Higgs, S., & Marty, L. (2021). Interoception, eating behaviour and body weight. Physiology and Behavior. doi:10.1016/j.physbeh.2021.113434DOI: 10.1016/j.physbeh.2021.113434
Daly, M., & Robinson, E. (2021). Acute and longer-term psychological distress associated with testing positive for COVID-19: longitudinal evidence from a population-based study of US adults.. Psychological medicine, 53(4), 1603-1610. doi:10.1017/s003329172100324xDOI: 10.1017/s003329172100324x
Gough, T., Haynes, A., Clarke, K., Hansell, A., Kaimkhani, M., Price, B., . . . Robinson, E. (2021). Out of the lab and into the wild: The influence of portion size on food intake in laboratory vs. real-world settings. APPETITE, 162. doi:10.1016/j.appet.2021.105160DOI: 10.1016/j.appet.2021.105160
Public Trust and Willingness to Vaccinate Against COVID-19 in the US From October 14, 2020, to March 29, 2021 (Journal article)
Daly, M., Jones, A., & Robinson, E. (n.d.). Public Trust and Willingness to Vaccinate Against COVID-19 in the US From October 14, 2020, to March 29, 2021. JAMA. doi:10.1001/jama.2021.8246DOI: 10.1001/jama.2021.8246
Daly, M., & Robinson, E. (2021). Longitudinal changes in psychological distress in the UK from 2019 to September 2020 during the COVID-19 pandemic: Evidence from a large nationally representative study.. Psychiatry research, 300, 113920. doi:10.1016/j.psychres.2021.113920DOI: 10.1016/j.psychres.2021.113920
Daly, M., & Robinson, E. (2021). Willingness to Vaccinate Against COVID-19 in the U.S.: Representative Longitudinal Evidence From April to October 2020.. American journal of preventive medicine, 60(6), 766-773. doi:10.1016/j.amepre.2021.01.008DOI: 10.1016/j.amepre.2021.01.008
Marty, L., Reed, S. M., Jones, A. J., & Robinson, E. (2021). Increasing availability of lower energy meals vs. energy labelling in virtual full-service restaurants: two randomized controlled trials in participants of higher and lower socioeconomic position. BMC PUBLIC HEALTH, 21(1). doi:10.1186/s12889-021-11007-0DOI: 10.1186/s12889-021-11007-0
Daly, M., & Robinson, E. (2021). Anxiety reported by US adults in 2019 and during the 2020 COVID-19 pandemic: Population-based evidence from two nationally representative samples.. Journal of affective disorders, 286, 296-300. doi:10.1016/j.jad.2021.02.054DOI: 10.1016/j.jad.2021.02.054
Robinson, E., & Daly, M. (2021). Explaining the rise and fall of psychological distress during the COVID-19 crisis in the United States: Longitudinal evidence from the Understanding America Study.. British journal of health psychology, 26(2), 570-587. doi:10.1111/bjhp.12493DOI: 10.1111/bjhp.12493
Marty, L., Evans, R., Sheen, F., Humphreys, G., Jones, A., Boyland, E., & Robinson, E. (2021). The energy and nutritional content of snacks sold at supermarkets and coffee shops in the UK. Journal of Human Nutrition and Dietetics. doi:10.1111/jhn.12880DOI: 10.1111/jhn.12880
International estimates of intended uptake and refusal of COVID-19 vaccines: A rapid systematic review and meta-analysis of large nationally representative samples (Journal article)
Robinson, E., Jones, A., Lesser, I., & Daly, M. (2021). International estimates of intended uptake and refusal of COVID-19 vaccines: A rapid systematic review and meta-analysis of large nationally representative samples. VACCINE, 39(15), 2024-2034. doi:10.1016/j.vaccine.2021.02.005DOI: 10.1016/j.vaccine.2021.02.005
Robinson, E., & Haynes, A. (2021). Individual differences and moderating participant characteristics in the effect of reducing portion size on meal energy intake: Pooled analysis of three randomized controlled trials. Appetite, 159, 105047. doi:10.1016/j.appet.2020.105047DOI: 10.1016/j.appet.2020.105047
Daly, M., Obschonka, M., Stuetzer, M., Sutin, A. R., Shaw‐Taylor, L., Satchell, M., & Robinson, E. (n.d.). Neuroticism mediates the relationship between industrial history and modern‐day regional obesity levels. Journal of Personality. doi:10.1111/jopy.12581DOI: 10.1111/jopy.12581
Robinson, E., Humphreys, G., & Jones, A. (2021). Alcohol, calories and obesity: A rapid systematic review and meta-analysis of consumer knowledge, support and behavioural effects of energy labelling on alcoholic drinks. Obesity Reviews. doi:10.1111/obr.13198DOI: 10.1111/obr.13198
Robinson, E., Marty, L., Jones, A., White, M., Smith, R., & Adams, J. (2021). Will calorie labels for food and drink served outside the home improve public health?. BMJ, 372, n40. doi:10.1136/bmj.n40DOI: 10.1136/bmj.n40
Daly, M., Sutin, A. R., & Robinson, E. (2021). Depression reported by US adults in 2017-2018 and March and April 2020.. Journal of affective disorders, 278, 131-135. doi:10.1016/j.jad.2020.09.065DOI: 10.1016/j.jad.2020.09.065
Field, M., Christiansen, P., Hardman, C. A., Haynes, A., Jones, A., Reid, A., & Robinson, E. (2021). Translation of Findings From Laboratory Studies of Food and Alcohol Intake into Behavior Change Interventions: The Experimental Medicine Approach. HEALTH PSYCHOLOGY, 40(12), 951-959. doi:10.1037/hea0001022DOI: 10.1037/hea0001022
2020
Robinson, E., Roberts, C., Vainik, U., & Jones, A. (2020). The psychology of obesity: An umbrella review and evidence-based map of the psychological correlates of heavier body weight. NEUROSCIENCE AND BIOBEHAVIORAL REVIEWS, 119, 468-480. doi:10.1016/j.neubiorev.2020.10.009DOI: 10.1016/j.neubiorev.2020.10.009
Robinson, E., Gillespie, S. M., & Jones, A. (n.d.). Weight‐related lifestyle behaviors and the COVID‐19 crisis: An online survey study of UK adults during social lockdown. Obesity Science & Practice. doi:10.1002/osp4.442DOI: 10.1002/osp4.442
Gillespie, S. M., Jones, A., Uzieblo, K., Garofalo, C., & Robinson, E. (2020). Coping using sex during the coronavirus disease 2019 (COVID-19) outbreak in the UK. The Journal of Sexual Medicine. doi:10.1016/j.jsxm.2020.11.002DOI: 10.1016/j.jsxm.2020.11.002
Marty, L., Cook, B., Piernas, C., Jebb, S. A., & Robinson, E. (2020). Effects of Labelling and Increasing the Proportion of Lower-Energy Density Products on Online Food Shopping: A Randomised Control Trial in High- and Low-Socioeconomic Position Participants. Nutrients, 12(12), 3618. doi:10.3390/nu12123618DOI: 10.3390/nu12123618
Daly, M., & Robinson, E. (2020). High-Risk Drinking in Midlife Before Versus During the COVID-19 Crisis: Longitudinal Evidence From the United Kingdom. American Journal of Preventive Medicine. doi:10.1016/j.amepre.2020.09.004DOI: 10.1016/j.amepre.2020.09.004
Psychological distress and adaptation to the COVID-19 crisis in the United States (Journal article)
Daly, M., & Robinson, E. (2020). Psychological distress and adaptation to the COVID-19 crisis in the United States. Journal of Psychiatric Research. doi:10.1016/j.jpsychires.2020.10.035DOI: 10.1016/j.jpsychires.2020.10.035
Robinson, E., Boyland, E., Chisholm, A., Harrold, J., Maloney, N., Marty, L., . . . Hardman, C. (2020). Obesity, eating behavior and physical activity during COVID-19 lockdown: A study of UK adults. Appetite. doi:10.1016/j.appet.2020.104853DOI: 10.1016/j.appet.2020.104853
Whitelock, V., Kersbergen, I., Higgs, S., Aveyard, P., Halford, J. C. G., & Robinson, E. (n.d.). User Experiences of a Smartphone-Based Attentive Eating App and Their Association With Diet and Weight Loss Outcomes: Thematic and Exploratory Analyses From a Randomized Controlled Trial. JMIR mHealth and uHealth, 8(10), e16780. doi:10.2196/16780DOI: 10.2196/16780
Daly, M., Robinson, E., & Sutin, A. R. (2020). Perceived overweight and suicidality among US adolescents from 1999 to 2017.. International journal of obesity (2005), 44(10), 2075-2079. doi:10.1038/s41366-020-0620-9DOI: 10.1038/s41366-020-0620-9
Robinson, E., Haynes, A., Sutin, A., & Daly, M. (2020). Self-perception of overweight and obesity: A review of mental and physical health outcomes. OBESITY SCIENCE & PRACTICE, 6(5), 552-561. doi:10.1002/osp4.424DOI: 10.1002/osp4.424
Robinson, E., Daly, M., & Sutin, A. (2020). Association of parental identification of child overweight and mental health problems during childhood.. International journal of obesity (2005), 44(9), 1928-1935. doi:10.1038/s41366-020-0587-6DOI: 10.1038/s41366-020-0587-6
Sutin, A. R., Robinson, E., Daly, M., Gerend, M. A., Stephan, Y., Luchetti, M., . . . Terracciano, A. (2020). BMI, Weight Discrimination, and Psychological, Behavioral, and Interpersonal Responses to the Coronavirus Pandemic.. Obesity (Silver Spring, Md.), 28(9), 1590-1594. doi:10.1002/oby.22914DOI: 10.1002/oby.22914
Sutin, A. R., Stephan, Y., Robinson, E., Daly, M., & Terracciano, A. (2020). Body-related discrimination and dieting and substance use behaviors in adolescence. Appetite, 104689. doi:10.1016/j.appet.2020.104689DOI: 10.1016/j.appet.2020.104689
Sheen, F., Hardman, C. A., & Robinson, E. (2020). Food waste concerns, eating behaviour and body weight. Appetite, 104692. doi:10.1016/j.appet.2020.104692DOI: 10.1016/j.appet.2020.104692
Sutin, A. R., Stephan, Y., Gerend, M. A., Robinson, E., Daly, M., & Terracciano, A. (2020). Perceived weight discrimination and performance in five domains of cognitive function.. Journal of psychosomatic research, 131, 109793. doi:10.1016/j.jpsychores.2019.109793DOI: 10.1016/j.jpsychores.2019.109793
Haynes, A., Hardman, C. A., Halford, J., Jebb, S. A., & Robinson, E. (2020). Portion size normality and additional within-meal food intake: two crossover laboratory experiments. British Journal of Nutrition, 123(4), 462-471. doi:10.1017/S0007114519002307DOI: 10.1017/S0007114519002307
Haynes, A., Hardman, C. A., Halford, J. C. G., Jebb, S. A., Mead, B. R., & Robinson, E. (2020). Reductions to main meal portion sizes reduce daily energy intake regardless of perceived normality of portion size: a 5 day cross-over laboratory experiment. International Journal of Behavioral Nutrition and Physical Activity, 17(1). doi:10.1186/s12966-020-0920-4DOI: 10.1186/s12966-020-0920-4
Marty, L., Jones, A., & Robinson, E. (2020). Socioeconomic position and the impact of increasing availability of lower energy meals vs. menu energy labelling on food choice: two randomized controlled trials in a virtual fast-food restaurant. INTERNATIONAL JOURNAL OF BEHAVIORAL NUTRITION AND PHYSICAL ACTIVITY, 17(1). doi:10.1186/s12966-020-0922-2DOI: 10.1186/s12966-020-0922-2
2019
Raghoebar, S., Haynes, A., Robinson, E., Kleef, E. V., & Vet, E. D. (2019). Served Portion Sizes Affect Later Food Intake Through Social Consumption Norms.. Nutrients, 11(12), E2845. doi:10.3390/nu11122845DOI: 10.3390/nu11122845
Haynes, A., Kersbergen, I., Sutin, A., Daly, M., & Robinson, E. (2019). Does perceived overweight increase risk of depressive symptoms and suicidality beyond objective weight status? A systematic review and meta-analysis. Clinical Psychology Review, 73. doi:10.1016/j.cpr.2019.101753DOI: 10.1016/j.cpr.2019.101753
User Experiences of a Smartphone-Based Attentive Eating App and Their Association With Diet and Weight Loss Outcomes: Thematic and Exploratory Analyses From a Randomized Controlled Trial (Preprint) (Preprint)
DOI: 10.2196/preprints.16780
Muc, M., Jones, A., Roberts, C., Sheen, F., Haynes, A., & Robinson, E. (2019). A bit or a lot on the side? Observational study of the energy content of starters, sides and desserts in major UK restaurant chains. BMJ OPEN, 9(10). doi:10.1136/bmjopen-2019-029679DOI: 10.1136/bmjopen-2019-029679
Kersbergen, I., Whitelock, V., Haynes, A., Schroor, M., & Robinson, E. (2019). Hypothesis awareness as a demand characteristic in laboratory-based eating behaviour research: An experimental study. Appetite, 141, 104318. doi:10.1016/j.appet.2019.104318DOI: 10.1016/j.appet.2019.104318
Haynes, A., & Robinson, E. (2019). Who are we testing? Self-selection bias in laboratory-based eating behaviour studies. Appetite, 141, 104330. doi:10.1016/j.appet.2019.104330DOI: 10.1016/j.appet.2019.104330
Daly, M., Sutin, A. R., & Robinson, E. (2019). Perceived Weight Discrimination Mediates the Prospective Association Between Obesity and Physiological Dysregulation: Evidence From a Population-Based Cohort.. Psychological science, 30(7), 1030-1039. doi:10.1177/0956797619849440DOI: 10.1177/0956797619849440
Robinson, E., Henderson, J., Keenan, G. S., & Kersbergen, I. (2019). When a portion becomes a norm: Exposure to a smaller vs. larger portion of food affects later food intake. FOOD QUALITY AND PREFERENCE, 75, 113-117. doi:10.1016/j.foodqual.2019.02.013DOI: 10.1016/j.foodqual.2019.02.013
Robinson, E. L. (2019). Blatant Dehumanization of People with Obesity. Obesity, 27(6), 1005-1112. doi:10.1002/oby.22460DOI: 10.1002/oby.22460
Robinson, E., Burton, S., Gough, T., Jones, A., & Haynes, A. (2019). Point of choice kilocalorie labelling in the UK eating out of home sector: a descriptive study of major chains. BMC PUBLIC HEALTH, 19. doi:10.1186/s12889-019-7017-5DOI: 10.1186/s12889-019-7017-5
Robinson, E. L., Whitelock, V., Kersbergen, I., Higgs, S., Aveyard, P., & Halford, J. (2019). A smartphone based attentive eating intervention for energy intake and weight loss: results from a randomised controlled trial. BMC Public Health, (19). doi:10.1186/s12889-019-6923-xDOI: 10.1186/s12889-019-6923-x
Kersbergen, I., German, A., Westgarth, C., & Robinson, E. (2019). Portion size and meal consumption in domesticated dogs: An experimental study. Physiology and Behavior, 204, 174-179. doi:10.1016/j.physbeh.2019.02.034DOI: 10.1016/j.physbeh.2019.02.034
Robinson, E. L., Whitelock, V., & Davies-Owen, J. (n.d.). Focused attention during eating enhanced memory for meal satiety but did not reduce later snack intake in men: A randomised within-subjects laboratory experiment. Appetite.
Naneix, F., Pinder, S. C., Summers, M. Y., Rouleau, R. M., Robinson, E., Myers, K. P., & McCutcheon, J. E. (2019). No evidence that portion size influences food consumption in male Sprague Dawley rats. Physiology & Behavior, 206, 225-231. doi:10.1016/j.physbeh.2019.04.013DOI: 10.1016/j.physbeh.2019.04.013
Jones, A., Remmerswaal, D., Verveer, I., Robinson, E., Franken, I. H. A., Wen, C. K. F., & Field, M. (2019). Compliance with ecological momentary assessment protocols in substance users: a meta-analysis. Addiction, 114(4), 609-619. doi:10.1111/add.14503DOI: 10.1111/add.14503
Haynes, A., Hardman, C. A., Makin, A., Halford, J., Jebb, S. A., & Robinson, E. (2019). Visual perceptions of portion size normality and intended food consumption: A norm range model. Food Quality and Preference, 72, 77-85. doi:10.1016/j.foodqual.2018.10.003DOI: 10.1016/j.foodqual.2018.10.003
Reid, A. E., Field, M., Jones, A., DiLemma, L. C. G., & Robinson, E. (2019). Social modelling of health behaviours: Testing self-affirmation as a conformity-reduction strategy. BRITISH JOURNAL OF HEALTH PSYCHOLOGY, 24(3), 651-667. doi:10.1111/bjhp.12374DOI: 10.1111/bjhp.12374
Collins, E. I. M., Thomas, J. M., Robinson, E., Aveyard, P., Jebb, S. A., Herman, C. P., & Higgs, S. (2019). Two observational studies examining the effect of a social norm and a health message on the purchase of vegetables in student canteen settings. APPETITE, 132, 122-130. doi:10.1016/j.appet.2018.09.024DOI: 10.1016/j.appet.2018.09.024
2018
Robinson, E., Jones, A., Whitelock, V., Mead, B. R., & Haynes, A. (2018). (Over)eating out at major UK restaurant chains: observational study of energy content of main meals. BMJ-BRITISH MEDICAL JOURNAL, 363. doi:10.1136/bmj.k4982DOI: 10.1136/bmj.k4982
Whitelock, V., & Robinson, E. (2018). Remembered Meal Satisfaction, Satiety, and Later Snack Food Intake: A Laboratory Study.. Nutrients, 10(12), E1883. doi:10.3390/nu10121883DOI: 10.3390/nu10121883
A randomized controlled trial of inhibitory control training for the reduction of alcohol consumption in problem drinkers. (Journal article)
Jones, A., McGrath, E., Robinson, E., Houben, K., Nederkoorn, C., & Field, M. (2018). A randomized controlled trial of inhibitory control training for the reduction of alcohol consumption in problem drinkers.. Journal of Consulting and Clinical Psychology, 86(12), 991-1004. doi:10.1037/ccp0000312DOI: 10.1037/ccp0000312
Robinson, E., Bevelander, K. E., Field, M., & Jones, A. (2018). Comments on methodological and reporting quality in laboratory studies of human eating behaviourE. APPETITE, 130, 344-345. doi:10.1016/j.appet.2018.07.001DOI: 10.1016/j.appet.2018.07.001
The influence of food waste concerns on food intake and plate clearing (Journal article)
Sheen, F., Hardman, C., & Robinson, E. (2018). The influence of food waste concerns on food intake and plate clearing. Appetite, 130, 316-317. doi:10.1016/j.appet.2018.05.239DOI: 10.1016/j.appet.2018.05.239
Robinson, E., Sutin, A. R., & Daly, M. (2018). Self-perceived overweight, weight loss attempts, and weight gain: Evidence from two large, longitudinal cohorts.. Health psychology : official journal of the Division of Health Psychology, American Psychological Association, 37(10), 940-947. doi:10.1037/hea0000659DOI: 10.1037/hea0000659
Sutin, A., Robinson, E., Daly, M., & Terracciano, A. (2018). Perceived Body Discrimination and Intentional Self-Harm and Suicidal Behavior in Adolescence. Childhood Obesity. doi:10.1089/chi.2018.0096DOI: 10.1089/chi.2018.0096
Sutin, A., Yannick, S., Robinson, E., Daly, M., & Terracciano, A. (2018). Perceived weight discrimination and risk of incident dementia. International Journal of Obesity.
Whitelock, V., Higgs, S., Brunstrom, J. M., Halford, J. C. G., & Robinson, E. (2018). No effect of focused attention whilst eating on later snack food intake: Two laboratory experiments. Appetite, 128, 188-196. doi:10.1016/j.appet.2018.06.002DOI: 10.1016/j.appet.2018.06.002
Kersbergen, I., Oldham, M., Jones, A., Field, M., Angus, C., & Robinson, E. L. (2018). Reducing the standard serving size of alcoholic beverages prompts reductions in alcohol consumption. Addiction, 113(9), 1598-1608. doi:10.1111/add.14228DOI: 10.1111/add.14228
Jones, A., Robinson, E., Duckworth, J., Kersbergen, I., Clarke, N., & Field, M. (2018). The effects of exposure to appetitive cues on inhibitory control: A meta-analytic investigation. APPETITE, 128, 271-282. doi:10.1016/j.appet.2018.06.024DOI: 10.1016/j.appet.2018.06.024
The psychosocial experience of feeling overweight promotes increased snack food consumption in women but not men. (Journal article)
Oldham, M., Tomiyama, A. J., & Robinson, E. (2018). The psychosocial experience of feeling overweight promotes increased snack food consumption in women but not men.. Appetite, 128, 283-293. doi:10.1016/j.appet.2018.05.002DOI: 10.1016/j.appet.2018.05.002
Tomiyama, A. J., Carr, D., Granberg, E. M., Major, B., Robinson, E., Sutin, A. R., & Brewis, A. (2018). How and why weight stigma drives the obesity 'epidemic' and harms health.. BMC medicine, 16(1), 123. doi:10.1186/s12916-018-1116-5DOI: 10.1186/s12916-018-1116-5
Wilkinson, L. L., Rowe, A. C., Robinson, E., & Hardman, C. A. (2018). Explaining the relationship between attachment anxiety, eating behaviour and BMI. APPETITE, 127, 214-222. doi:10.1016/j.appet.2018.04.029DOI: 10.1016/j.appet.2018.04.029
Sheen, F., Hardman, C. A., & Robinson, E. (2018). Plate-clearing tendencies and portion size are independently associated with main meal food intake in women: A laboratory study. APPETITE, 127, 223-229. doi:10.1016/j.appet.2018.04.020DOI: 10.1016/j.appet.2018.04.020
Romano, E., Haynes, A., & Robinson, E. (2018). Weight Perception, Weight Stigma Concerns, and Overeating. OBESITY, 26(8), 1365-1371. doi:10.1002/oby.22224DOI: 10.1002/oby.22224
Knibb, G., Roberts, C., Robinson, E., Rose, A., & Christiansen, P. (2018). The effect of beliefs about alcohol's acute effects on alcohol priming and alcohol-induced impairments of inhibitory control.. PLoS One, 13(7). doi:10.1371/journal.pone.0201042DOI: 10.1371/journal.pone.0201042
Experimental Research Requires Valid and Sensitive Measures of Alcohol Intake, and This is a Step in the Right Direction: Commentary on Leeman and Colleagues (2018) (Journal article)
Field, M., Jones, A., Kersbergen, I., & Robinson, E. (2018). Experimental Research Requires Valid and Sensitive Measures of Alcohol Intake, and This is a Step in the Right Direction: Commentary on Leeman and Colleagues (2018). ALCOHOLISM-CLINICAL AND EXPERIMENTAL RESEARCH, 42(6), 1019-1021. doi:10.1111/acer.13641DOI: 10.1111/acer.13641
Robinson, E., Bevelander, K. E., Field, M., & Jones, A. (2018). Methodological and reporting quality in laboratory studies of human eating behavior. APPETITE, 125, 486-491. doi:10.1016/j.appet.2018.02.008DOI: 10.1016/j.appet.2018.02.008
Plate clearing and the portion size effect (Journal article)
Sheen, F., Hardman, C. A., & Robinson, E. (2018). Plate clearing and the portion size effect. Appetite, 123, 453. doi:10.1016/j.appet.2017.11.020DOI: 10.1016/j.appet.2017.11.020
Robinson, E., & Kersbergen, I. (2018). Portion size and later food intake: Evidence on the ‘normalizing’ effect of reducing food portion sizes. American Journal of Clinical Nutrition, 107(4), 640-646. doi:10.1093/ajcn/nqy013DOI: 10.1093/ajcn/nqy013
Haynes, A., Kersbergen, I., Sutin, A., Daly, M., & Robinson, E. (2018). A systematic review of the relationship between weight status perceptions and weight loss attempts, strategies, behaviours and outcomes. OBESITY REVIEWS, 19(3), 347-363. doi:10.1111/obr.12634DOI: 10.1111/obr.12634
Oldham, M., & Robinson, E. (2018). Visual body size norms and the under-detection of overweight and obesity.. Obesity science & practice, 4(1), 29-40. doi:10.1002/osp4.143DOI: 10.1002/osp4.143
2017
Sutin, A. R., Rust, G., Robinson, E., Daly, M., & Terracciano, A. (2017). Parental perception of child weight and inflammation: Perceived overweight is associated with higher child c-reactive protein.. Biological psychology, 130, 50-53. doi:10.1016/j.biopsycho.2017.10.004DOI: 10.1016/j.biopsycho.2017.10.004
Thomas, J. M., Ursell, A., Robinson, E. L., Aveyard, P., Jebb, S. A., Herman, C. P., & Higgs, S. (2017). Using a Descriptive Social Norm to Increase Vegetable Selection in Workplace Restaurant Settings. HEALTH PSYCHOLOGY, 36(11), 1026-1033. doi:10.1037/hea0000478DOI: 10.1037/hea0000478
Robinson, E. (2017). Overweight but unseen: a review of the underestimation of weight status and a visual normalization theory.. Obesity reviews : an official journal of the International Association for the Study of Obesity, 18(10), 1200-1209. doi:10.1111/obr.12570DOI: 10.1111/obr.12570
Robinson, E., Haynes, A., Hardman, C. A., Kemps, E., Higgs, S., & Jones, A. (2017). The bogus taste test: Validity as a measure of laboratory food intake. APPETITE, 116, 223-231. doi:10.1016/j.appet.2017.05.002DOI: 10.1016/j.appet.2017.05.002
Telling people they are overweight: helpful, harmful or beside the point? (Journal article)
Robinson, E., Haynes, A., Sutin, A. R., & Daly, M. (2017). Telling people they are overweight: helpful, harmful or beside the point?. INTERNATIONAL JOURNAL OF OBESITY, 41(8), 1160-1161. doi:10.1038/ijo.2017.85DOI: 10.1038/ijo.2017.85
Daly, M., Robinson, E. L., & Sutin, A. R. (2017). Does Knowing Hurt? Perceiving Oneself as Overweight Predicts Future Physical Health and Well-Being. Psychological Science, 28(7), 872-881. doi:10.1177/0956797617696311DOI: 10.1177/0956797617696311
Sharps, M., & Robinson, E. (2017). Perceived eating norms and children's eating behaviour: An informational social influence account.. Appetite, 113, 41-50. doi:10.1016/j.appet.2017.02.015DOI: 10.1016/j.appet.2017.02.015
Hermans, R. C. J., Hermsen, S., Robinson, E., Higgs, S., Mars, M., & Frost, J. H. (2017). The effect of real-time vibrotactile feedback delivered through an augmented fork on eating rate, satiation, and food intake.. Appetite, 113, 7-13. doi:10.1016/j.appet.2017.02.014DOI: 10.1016/j.appet.2017.02.014
Robinson, E., & Aveyard, P. (2017). Emaciated mannequins: a study of mannequin body size in high street fashion stores.. Journal of eating disorders, 5, 13. doi:10.1186/s40337-017-0142-6DOI: 10.1186/s40337-017-0142-6
Robinson, E., & Kersbergen, I. (2017). Overweight or about right? A norm comparison explanation of perceived weight status.. Obesity science & practice, 3(1), 36-43. doi:10.1002/osp4.89DOI: 10.1002/osp4.89
Robinson, E. L., & Sutin, A. R. (2017). Parents’ Perceptions of Their Children as Overweight and Children’s Weight Concerns and Weight Gain. Psychological Science, 28(3), 320-329. doi:10.1177/0956797616682027DOI: 10.1177/0956797616682027
Masic, U., Harrold, J. A., Christiansen, P., Cuthbertson, D. J., Hardman, C. A., Robinson, E., & Halford, J. C. G. (2017). Effect<i>S</i> of non-nutritive s<i>W</i>eetened beverages on appet<i>IT</i>e during a<i>C</i>tive weig<i>H</i>t loss (SWITCH): Protocol for a randomized, controlled trial assessing the effects of non-nutritive sweetened beverages compared to water during a 12-week weight loss period and a follow up weight maintenance period. CONTEMPORARY CLINICAL TRIALS, 53, 80-88. doi:10.1016/j.cct.2016.12.012DOI: 10.1016/j.cct.2016.12.012
Perceived weight discrimination mediates the prospective relation between obesity and depressive symptoms in US and UK adults (Journal article)
Robinson, E. L., Sutin, A. R., & Daly, M. (2017). Perceived weight discrimination mediates the prospective relation between obesity and depressive symptoms in US and UK adults. Health Psychology, 36(2), 112-121. doi:10.1037/hea0000426DOI: 10.1037/hea0000426
Jones, A., & Robinson, E. (2017). The Longitudinal Associations between Perceived Descriptive Peer Norms and Eating and Drinking Behavior: An Initial Examination in Young Adults. FRONTIERS IN PSYCHOLOGY, 8. doi:10.3389/fpsyg.2017.00002DOI: 10.3389/fpsyg.2017.00002
2016
Sutin, A. R., Robinson, E., Daly, M., & Terracciano, A. (2016). Parent-Reported Bullying and Child Weight Gain between Ages 6 and 15.. Childhood obesity (Print), 12(6), 482-487. doi:10.1089/chi.2016.0185DOI: 10.1089/chi.2016.0185
Robinson, E. (n.d.). Perceived Weight Discrimination Mediates the Prospective Relation Between Obesity and Depressive Symptoms in U.S. and U.K. Health Psychology.
Sutin, A. R., Stephan, Y., Grzywacz, J. G., Robinson, E., Daly, M., & Terracciano, A. (2016). Perceived weight discrimination, changes in health, and daily stressors.. Obesity (Silver Spring, Md.), 24(10), 2202-2209. doi:10.1002/oby.21598DOI: 10.1002/oby.21598
Ruddock, H. K., Christiansen, P., Jones, A., Robinson, E., Field, M., & Hardman, C. A. (2016). Response to "The Potential Impact of Body Mass Index, Cognitive Dissonance, and Stigma". OBESITY, 24(10), 2024. doi:10.1002/oby.21637DOI: 10.1002/oby.21637
Robinson, E., Proctor, M., Oldham, M., & Masic, U. (2016). The effect of heightened awareness of observation on consumption of a multi-item laboratory test meal in females. PHYSIOLOGY & BEHAVIOR, 163, 129-135. doi:10.1016/j.physbeh.2016.04.044DOI: 10.1016/j.physbeh.2016.04.044
Oldham, M., & Robinson, E. (2016). Visual weight status misperceptions of men: Why overweight can look like a healthy weight. JOURNAL OF HEALTH PSYCHOLOGY, 21(8), 1768-1777. doi:10.1177/1359105314566257DOI: 10.1177/1359105314566257
Hermsen, S., Frost, J. H., Robinson, E., Higgs, S., Mars, M., & Hermans, R. C. J. (2016). Evaluation of a Smart Fork to Decelerate Eating Rate.. Journal of the Academy of Nutrition and Dietetics, 116(7), 1066-1068. doi:10.1016/j.jand.2015.11.004DOI: 10.1016/j.jand.2015.11.004
Sutin, A., Robinson, E., Daly, M., & Terracciano, A. (2016). Weight discrimination and unhealthy eating-related behaviors.. Appetite, 102, 83-89. doi:10.1016/j.appet.2016.02.016DOI: 10.1016/j.appet.2016.02.016
Ruddock, H., Christiansen, P., Jones, A., Robinson, E., Field, M., & Hardman, C. (2016). Believing in food addiction: helpful or counter-productive for eating behaviour?. Obesity, 24(06), 1238-1243. doi:10.1002/oby.21499DOI: 10.1002/oby.21499
Empty plates and larger waists: a cross-sectional study of factors associated with plate clearing habits and body weight (Journal article)
Robinson, E., & Hardman, C. A. (2016). Empty plates and larger waists: a cross-sectional study of factors associated with plate clearing habits and body weight. EUROPEAN JOURNAL OF CLINICAL NUTRITION, 70(6), 750-752. doi:10.1038/ejcn.2015.218DOI: 10.1038/ejcn.2015.218
Robinson, E., Oldham, M., Sharps, M., Cunliffe, A., Scott, J., Clark, E., . . . Field, M. (2016). Social Imitation of Alcohol Consumption and Ingratiation Motives in Young Adults. PSYCHOLOGY OF ADDICTIVE BEHAVIORS, 30(4), 442-449. doi:10.1037/adb0000150DOI: 10.1037/adb0000150
Robinson, E., Oldham, M., Sharps, M., & Field, M. (2016). Social ingratiation and social mimicry of alcohol consumption. Psychology of Addictive Behaviors.
Sharps, M., & Robinson, E. (2016). Encouraging children to eat more fruit and vegetables: Health vs. descriptive social norm-based messages.. Appetite, 100, 18-25. doi:10.1016/j.appet.2016.01.031DOI: 10.1016/j.appet.2016.01.031
Robinson, E., & Sutin, A. (2016). Parental perception of weight status and weight gain across childhood. Pediatrics, 137(5), 0. doi:10.1542/peds.2015-3957DOI: 10.1542/peds.2015-3957
The Effects of Liking Norms and Descriptive Norms on Vegetable Consumption: A Randomized Experiment (Journal article)
Thomas, J. M., Liu, J., Robinson, E. L., Aveyard, P., Herman, C. P., & Higgs, S. (2016). The Effects of Liking Norms and Descriptive Norms on Vegetable Consumption: A Randomized Experiment. FRONTIERS IN PSYCHOLOGY, 7. doi:10.3389/fpsyg.2016.00442DOI: 10.3389/fpsyg.2016.00442
Dishware size and snack food intake in a between-subjects laboratory experiment (Journal article)
Robinson, E., Sheen, F., Harrold, J., Boyland, E., Halford, J., & Masic, U. (2016). Dishware size and snack food intake in a between-subjects laboratory experiment. Public Health Nutrition, 19(04), 633-637. doi:10.1017/S1368980015001408DOI: 10.1017/S1368980015001408
The ad-libitum alcohol ‘taste test’: secondary analyses of potential confounds and construct validity (Journal article)
Jones, A., Button, E., Rose, A., Robinson, E., Christiansen, P., Di Lemma, L., & Field, M. (2016). The ad-libitum alcohol ‘taste test’: secondary analyses of potential confounds and construct validity. Psychopharmacology, 233, 917-924. doi:10.1007/s00213-015-4171-zDOI: 10.1007/s00213-015-4171-z
Visual exposure to large and small portion sizes and perceptions of portion size normality: Three experimental studies (Journal article)
Robinson, E., Oldham, M., Cuckson, I., Brunstrom, J. M., Rogers, P. J., & Hardman, C. A. (2016). Visual exposure to large and small portion sizes and perceptions of portion size normality: Three experimental studies. APPETITE, 98, 28-34. doi:10.1016/j.appet.2015.12.010DOI: 10.1016/j.appet.2015.12.010
Advertising as a cue to consume: a systematic review and meta-analysis of the effects of acute exposure to unhealthy food and nonalcoholic beverage advertising on intake in children and adults (Journal article)
Boyland, E. J., Nolan, S., Kelly, B., Tudur-Smith, C., Jones, A., Halford, J. C. G., & Robinson, E. (2016). Advertising as a cue to consume: a systematic review and meta-analysis of the effects of acute exposure to unhealthy food and nonalcoholic beverage advertising on intake in children and adults. American Journal of Clinical Nutrition, 103(2), 519-533. doi:10.3945/ajcn.115.120022DOI: 10.3945/ajcn.115.120022
Jones, A., Di Lemma, L. C. G., Robinson, E., Christiansen, P., Nolan, S., Tudur-Smith, C., & Field, M. (2016). Inhibitory control training for appetitive behaviour change: A meta-analytic investigation of mechanisms of action and moderators of effectiveness. Appetite, 97, 16-28. doi:10.1016/j.appet.2015.11.013DOI: 10.1016/j.appet.2015.11.013
Descriptive peer norms, self-control and dietary behaviour in young adults. (Journal article)
Robinson, E., Otten, R., & Hermans, R. C. J. (2016). Descriptive peer norms, self-control and dietary behaviour in young adults.. Psychology & health, 31(1), 9-20. doi:10.1080/08870446.2015.1067705DOI: 10.1080/08870446.2015.1067705
Descriptive norms and vegetable consumption in young children (Journal article)
Sharps, M., & Robinson, E. (2016). Descriptive norms and vegetable consumption in young children. International Journal of Behavioral Nutrition & Physical Activity.
Robinson, E., & Oldham, M. (2016). Weight status misperceptions among UK adults: the use of self-reported vs. measured BMI.. BMC obesity, 3, 21. doi:10.1186/s40608-016-0102-8DOI: 10.1186/s40608-016-0102-8
2015
Perceived social norms and eating behaviour: An evaluation of studies and future directions. (Journal article)
Robinson, E. (2015). Perceived social norms and eating behaviour: An evaluation of studies and future directions.. Physiology & behavior, 152(Pt B), 397-401. doi:10.1016/j.physbeh.2015.06.010DOI: 10.1016/j.physbeh.2015.06.010
Robinson, E., Hunger, J., & Daly, M. (2015). Perceived weight status and risk of weight gain across life in US and UK adults. International Journal of Obesity, 39, 1721-1726. doi:10.1038/ijo.2015.143DOI: 10.1038/ijo.2015.143
Sharps, M., & Robinson, E. (2015). Perceived eating norms and vegetable consumption in children.. The international journal of behavioral nutrition and physical activity, 12, 135. doi:10.1186/s12966-015-0296-zDOI: 10.1186/s12966-015-0296-z
Visual exposure to obesity: experimental effects on attraction toward overweight men and mate choice in females (Journal article)
Robinson, E., & Christiansen, P. (2015). Visual exposure to obesity: experimental effects on attraction toward overweight men and mate choice in females. International Journal of Obesity, 39(09), 1390-1394. doi:10.1038/ijo.2015.87DOI: 10.1038/ijo.2015.87
Personal and social norms for food portion sizes in lean and obese adults (Journal article)
Lewis, H. B., Forwood, S. E., Ahern, A. L., Verlaers, K., Robinson, E., Higgs, S., & Jebb, S. A. (2015). Personal and social norms for food portion sizes in lean and obese adults. INTERNATIONAL JOURNAL OF OBESITY, 39(8), 1319-1324. doi:10.1038/ijo.2015.47DOI: 10.1038/ijo.2015.47
"Food addiction is real". The effects of exposure to this message on self-diagnosed food addiction and eating behaviour. (Journal article)
Hardman, C., Rogers, P. J., Dallas, R., Scott, J., Ruddock, H., & Robinson, E. (2015). "Food addiction is real". The effects of exposure to this message on self-diagnosed food addiction and eating behaviour.. Appetite, 91, 179-184. doi:10.1016/j.appet.2015.04.052DOI: 10.1016/j.appet.2015.04.052
Portion size and intended consumption. Evidence for a pre-consumption portion size effect in males? (Journal article)
Robinson, E., te Raa, W., & Hardman, C. A. (2015). Portion size and intended consumption. Evidence for a pre-consumption portion size effect in males?. APPETITE, 91, 83-89. doi:10.1016/j.appet.2015.04.009DOI: 10.1016/j.appet.2015.04.009
Eating under observation: a systematic review and meta-analysis of the effect that heightened awareness of observation has on laboratory measured energy intake (Journal article)
Robinson, E., Hardman, C., Halford, J., & Jones, A. (2015). Eating under observation: a systematic review and meta-analysis of the effect that heightened awareness of observation has on laboratory measured energy intake. American Journal of Clinical Nutrition, 102(2), 324-337. doi:10.3945/ajcn.115.111195DOI: 10.3945/ajcn.115.111195
Examining evidence for behavioural mimicry of parental eating by adolescent females. An observational study. (Journal article)
Sharps, M., Higgs, S., Blissett, J., Nouwen, A., Chechlacz, M., Allen, H. A., & Robinson, E. (2015). Examining evidence for behavioural mimicry of parental eating by adolescent females. An observational study.. Appetite, 89, 56-61. doi:10.1016/j.appet.2015.01.015DOI: 10.1016/j.appet.2015.01.015
Robinson, E., & Hogenkamp, P. S. (2015). Visual perceptions of male obesity: a cross-cultural study examining male and female lay perceptions of obesity in Caucasian males.. BMC public health, 15, 492. doi:10.1186/s12889-015-1821-3DOI: 10.1186/s12889-015-1821-3
"Food addiction is real". The effects of exposure to this message on self-diagnosed food addiction and eating behaviour (Journal article)
Hardman, C. A., Rogers, P. J., Dallas, R., Scott, J., Ruddock, H. K., & Robinson, E. (2015). "Food addiction is real". The effects of exposure to this message on self-diagnosed food addiction and eating behaviour. APPETITE, 91, 179-184. doi:10.1016/j.appet.2015.04.052DOI: 10.1016/j.appet.2015.04.052
Drinking Like Everyone Else: Trait Self-Control Moderates the Association Between Peer and Personal Heavy Episodic Drinking (Journal article)
Robinson, E., Jones, A., Christiansen, P., & Field, M. (2015). Drinking Like Everyone Else: Trait Self-Control Moderates the Association Between Peer and Personal Heavy Episodic Drinking. SUBSTANCE USE & MISUSE, 50(5), 590-597. doi:10.3109/10826084.2014.991407DOI: 10.3109/10826084.2014.991407
Reprint of: Eating like you are overweight: the effect of overweight models on food intake in a remote confederate study. (Journal article)
Robinson, E., Sharps, M., Price, N., & Dallas, R. (2015). Reprint of: Eating like you are overweight: the effect of overweight models on food intake in a remote confederate study.. Appetite, 86, 96-100. doi:10.1016/j.appet.2014.12.207DOI: 10.1016/j.appet.2014.12.207
The not so clean plate club: food self-served won’t always result in food eaten (Journal article)
Robinson, E., Nolan, S., Tudur-Smith, C., Boyland, E., Harrold, J., & Halford, J. (2015). The not so clean plate club: food self-served won’t always result in food eaten. International Journal of Obesity, 39(2). doi:10.1038/ijo.2014.197DOI: 10.1038/ijo.2014.197
Awareness of social influence on food intake. An analysis of two experimental studies (Journal article)
Robinson, E., & Field, M. (2015). Awareness of social influence on food intake. An analysis of two experimental studies. APPETITE, 85, 165-170. doi:10.1016/j.appet.2014.11.019DOI: 10.1016/j.appet.2014.11.019
Is plate clearing a risk factor for obesity? A cross-sectional study of self-reported data in US adults. (Journal article)
Robinson, E., Aveyard, P., & Jebb, S. A. (2015). Is plate clearing a risk factor for obesity? A cross-sectional study of self-reported data in US adults.. Obesity (Silver Spring, Md.), 23(2), 301-304. doi:10.1002/oby.20976DOI: 10.1002/oby.20976
Slim by Design: Mindless Eating Solutions for Everyday Life. A review. (Journal article)
Robinson, E. (2015). Slim by Design: Mindless Eating Solutions for Everyday Life. A review.. Obesity Reviews, 16, 187-188.
2014
I'm watching you. Awareness that food consumption is being monitored is a demand characteristic in eating-behaviour experiments (Journal article)
Robinson, E., Kersbergen, I., Brunstrom, J. M., & Field, M. (2014). I'm watching you. Awareness that food consumption is being monitored is a demand characteristic in eating-behaviour experiments. APPETITE, 83, 19-25. doi:10.1016/j.appet.2014.07.029DOI: 10.1016/j.appet.2014.07.029
Stigmatization and obesity: unexpected consequences with public health relevance (Journal article)
Robinson, E., Boyland, E., Christiansen, P., Harrold, J., & Kirkham, T. (2014). Stigmatization and obesity: unexpected consequences with public health relevance. INTERNATIONAL JOURNAL OF OBESITY, 38(11), 1481. doi:10.1038/ijo.2014.43DOI: 10.1038/ijo.2014.43
Eating like you are overweight: the effect of overweight models on food intake in a remote confederate study. (Journal article)
Robinson, E., Sharps, M., Price, N., & Dallas, R. (2014). Eating like you are overweight: the effect of overweight models on food intake in a remote confederate study.. Appetite, 82, 119-123. doi:10.1016/j.appet.2014.07.019DOI: 10.1016/j.appet.2014.07.019
Visual identification of obesity by healthcare professionals: an experimental study of trainee and qualified GPs. (Journal article)
Robinson, E., Parretti, H., & Aveyard, P. (2014). Visual identification of obesity by healthcare professionals: an experimental study of trainee and qualified GPs.. The British journal of general practice : the journal of the Royal College of General Practitioners, 64(628), e703-e708. doi:10.3399/bjgp14x682285DOI: 10.3399/bjgp14x682285
Perceived Peer Drinking Norms and Responsible Drinking in UK University Settings (Journal article)
Robinson, E., Jones, A., Christiansen, P., & Field, M. (2014). Perceived Peer Drinking Norms and Responsible Drinking in UK University Settings. SUBSTANCE USE & MISUSE, 49(11), 1376-1384. doi:10.3109/10826084.2014.901390DOI: 10.3109/10826084.2014.901390
Eating 'attentively' reduces later energy consumption in overweight and obese females (Journal article)
Robinson, E., Kersbergen, I., & Higgs, S. (2014). Eating 'attentively' reduces later energy consumption in overweight and obese females. BRITISH JOURNAL OF NUTRITION, 112(4), 657-661. doi:10.1017/S000711451400141XDOI: 10.1017/S000711451400141X
A comparison of three types of web-based inhibition training for the reduction of alcohol consumption in problem drinkers: study protocol (Journal article)
Jones, A., McGrath, E., Houben, K., Nederkoorn, C., Robinson, E., & Field, M. (2014). A comparison of three types of web-based inhibition training for the reduction of alcohol consumption in problem drinkers: study protocol. BMC PUBLIC HEALTH, 14. doi:10.1186/1471-2458-14-796DOI: 10.1186/1471-2458-14-796
A systematic review and meta-analysis examining the effect of eating rate on energy intake and hunger (Journal article)
Robinson, E., Almiron-Roig, E., Rutters, F., de Graaf, C., Forde, C. G., Tudur Smith, C., . . . Jebb, S. A. (2014). A systematic review and meta-analysis examining the effect of eating rate on energy intake and hunger. American Journal of Clinical Nutrition, 100(1), 123-151. doi:10.3945/ajcn.113.081745DOI: 10.3945/ajcn.113.081745
Is he a healthy weight? Exposure to obesity changes perception of the weight status of others. (Journal article)
Robinson, R., & Kirkham, T. C. (2013). Is he a healthy weight? Exposure to obesity changes perception of the weight status of others.. Int J Obes (Lond).. doi:10.1038/ijo.2013.154DOI: 10.1038/ijo.2013.154
Relationships between expected, online and remembered enjoyment for food products. (Journal article)
Robinson, E. (2014). Relationships between expected, online and remembered enjoyment for food products.. Appetite, 74, 55-60. doi:10.1016/j.appet.2013.11.012DOI: 10.1016/j.appet.2013.11.012
What Everyone Else Is Eating: A Systematic Review and Meta-Analysis of the Effect of Informational Eating Norms on Eating Behavior (Journal article)
Robinson, E., Thomas, J., Aveyard, P., & Higgs, S. (2014). What Everyone Else Is Eating: A Systematic Review and Meta-Analysis of the Effect of Informational Eating Norms on Eating Behavior. JOURNAL OF THE ACADEMY OF NUTRITION AND DIETETICS, 114(3), 414-429. doi:10.1016/j.jand.2013.11.009DOI: 10.1016/j.jand.2013.11.009
Influenced but Unaware: Social Influence on Alcohol Drinking Among Social Acquaintances (Journal article)
Dallas, R., Field, M., Jones, A., Christiansen, P., Rose, A., & Robinson, E. (2014). Influenced but Unaware: Social Influence on Alcohol Drinking Among Social Acquaintances. ALCOHOLISM-CLINICAL AND EXPERIMENTAL RESEARCH, 38(5), 1448-1453. doi:10.1111/acer.12375DOI: 10.1111/acer.12375
Is he a healthy weight? Exposure to obesity changes perception of the weight status of others (Journal article)
Robinson, E., & Kirkham, T. C. (2014). Is he a healthy weight? Exposure to obesity changes perception of the weight status of others. INTERNATIONAL JOURNAL OF OBESITY, 38(5), 663-667. doi:10.1038/ijo.2013.154DOI: 10.1038/ijo.2013.154
Prompting healthier eating: testing the use of health and social norm based messages. (Journal article)
Robinson, E., Fleming, A., & Higgs, S. (2014). Prompting healthier eating: testing the use of health and social norm based messages.. Health psychology : official journal of the Division of Health Psychology, American Psychological Association, 33(9), 1057-1064. doi:10.1037/a0034213DOI: 10.1037/a0034213
Stigmatization and Obesity: Unexpected consequences with public health relevance (Journal article)
Robinson., E., Boyland, E., Christiansen, P., Harrold, J., & Kirkham, T. (2014). Stigmatization and Obesity: Unexpected consequences with public health relevance. Int J Obesity.
The Changing Face of Obesity: Exposure to and Acceptance of Obesity (Journal article)
Robinson, E., & Christiansen, P. (2014). The Changing Face of Obesity: Exposure to and Acceptance of Obesity. OBESITY, 22(5), 1380-1386. doi:10.1002/oby.20699DOI: 10.1002/oby.20699
Robinson, E., Nolan, S., Tudur Smith, C., Boyland, E. J., Harrold, J. A., Hardman, C. A., & Halford, J. C. G. (2014). Will smaller plates lead to smaller waists? A systematic review and meta-analysis of the effect that experimental manipulation of dishware size has on energy consumption. Obesity Reviews, 15(10), 812-821. doi:10.1111/obr.12200DOI: 10.1111/obr.12200
2013
Robinson, E., Higgs, S., Daley, A. J., Jolly, K., Lycett, D., Lewis, A., & Aveyard, P. (2013). Development and feasibility testing of a smart phone based attentive eating intervention.. BMC public health, 13, 639. doi:10.1186/1471-2458-13-639DOI: 10.1186/1471-2458-13-639
Robinson, E., Harris, E., Thomas, J., Aveyard, P., & Higgs, S. (2013). Reducing high calorie snack food in young adults: a role for social norms and health based messages.. The international journal of behavioral nutrition and physical activity, 10, 73. doi:10.1186/1479-5868-10-73DOI: 10.1186/1479-5868-10-73
Food intake norms increase and decrease snack food intake in a remote confederate study. (Journal article)
Robinson, E., Benwell, H., & Higgs, S. (2013). Food intake norms increase and decrease snack food intake in a remote confederate study.. Appetite, 65, 20-24. doi:10.1016/j.appet.2013.01.010DOI: 10.1016/j.appet.2013.01.010
Eating attentively: a systematic review and meta-analysis of the effect of food intake memory and awareness on eating. (Journal article)
Robinson, E., Aveyard, P., Daley, A., Jolly, K., Lewis, A., Lycett, D., & Higgs, S. (2013). Eating attentively: a systematic review and meta-analysis of the effect of food intake memory and awareness on eating.. The American journal of clinical nutrition, 97(4), 728-742. doi:10.3945/ajcn.112.045245DOI: 10.3945/ajcn.112.045245
Food choices in the presence of 'healthy' and 'unhealthy' eating partners. (Journal article)
Robinson, E., & Higgs, S. (2013). Food choices in the presence of 'healthy' and 'unhealthy' eating partners.. The British journal of nutrition, 109(4), 765-771. doi:10.1017/s0007114512002000DOI: 10.1017/s0007114512002000
Social influences on eating: implications for nutritional interventions. (Journal article)
Robinson, E., Blissett, J., & Higgs, S. (2013). Social influences on eating: implications for nutritional interventions.. Nutrition research reviews, 26(2), 166-176. doi:10.1017/s0954422413000127DOI: 10.1017/s0954422413000127
The influence of recent tasting experience on expected liking for foods (Journal article)
Robinson, E., Blissett, J., & Higgs, S. (2013). The influence of recent tasting experience on expected liking for foods. Food Quality and Preference, 27(1), 101-106. doi:10.1016/j.foodqual.2012.07.001DOI: 10.1016/j.foodqual.2012.07.001
2012
Robinson, E., & Higgs, S. (2012). Liking food less: the impact of social influence on food liking evaluations in female students.. PloS one, 7(11), e48858. doi:10.1371/journal.pone.0048858DOI: 10.1371/journal.pone.0048858
Changing memory of food enjoyment to increase food liking, choice and intake. (Journal article)
Robinson, E., Blissett, J., & Higgs, S. (2012). Changing memory of food enjoyment to increase food liking, choice and intake.. The British journal of nutrition, 108(8), 1505-1510. doi:10.1017/s0007114511007021DOI: 10.1017/s0007114511007021
Learning and Memory Processes and Their Role in Eating: Implications for Limiting Food Intake in Overeaters (Journal article)
Higgs, S., Robinson, E., & Lee, M. (2012). Learning and Memory Processes and Their Role in Eating: Implications for Limiting Food Intake in Overeaters. Current Obesity Reports, 1(2), 91-98. doi:10.1007/s13679-012-0008-9DOI: 10.1007/s13679-012-0008-9
The influence of recent experience and memory on expected liking of food (Journal article)
Robinson, E., Blissett, J., & Higgs, S. (2012). The influence of recent experience and memory on expected liking of food. Food Quality & Preference, 27, 101-106..
2011
Recall of vegetable eating affects future predicted enjoyment and choice of vegetables in British University undergraduate students. (Journal article)
Robinson, E., Blissett, J., & Higgs, S. (2011). Recall of vegetable eating affects future predicted enjoyment and choice of vegetables in British University undergraduate students.. Journal of the American Dietetic Association, 111(10), 1543-1548. doi:10.1016/j.jada.2011.07.012DOI: 10.1016/j.jada.2011.07.012
Peak and end effects on remembered enjoyment of eating in low and high restrained eaters. (Journal article)
Robinson, E., Blissett, J., & Higgs, S. (2011). Peak and end effects on remembered enjoyment of eating in low and high restrained eaters.. Appetite, 57(1), 207-212. doi:10.1016/j.appet.2011.04.022DOI: 10.1016/j.appet.2011.04.022
Social matching of food intake and the need for social acceptance. (Journal article)
Robinson, E., Tobias, T., Shaw, L., Freeman, E., & Higgs, S. (2011). Social matching of food intake and the need for social acceptance.. Appetite, 56(3), 747-752. doi:10.1016/j.appet.2011.03.001DOI: 10.1016/j.appet.2011.03.001
Not feeling the future: A failed replication of retroactive facilitation of memory recall (Journal article)
Robinson, E. (2011). Not feeling the future: A failed replication of retroactive facilitation of memory recall. J Soc Psychical R.